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Low calorie, source of fiber and folate, rich in vitamin K and A
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
38
KCAL / 100G
Carbs
5.6g
· 56%
Protein
1.7g
· 17%
Fat
1.2g
· 27%
Fiber
3.1g
Vitamins
Vitamin K
231µg · 193% DV
Folate
140µg · 35% DV
Vitamin A
190µg · 21% DV
Vitamin E
1.6mg · 11% DV
Minerals
Zinc
1mg · 9% DV
Potassium ⭐
314mg · 9% DV
Iron
1mg · 6% DV
Calcium
52mg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.18g
MONOUNSATURATED
0.11g
POLYUNSATURATED
0.22g
Omega 6:3 ratio 1.3:1
Below the ideal 4:1 — a good omega balance.
Sautéed curly endive provides 38 calories per 100 g. The same serving contains 1.7 g of protein, 5.6 g of carbohydrates, and 1.2 g of fat.
Yes. Sautéed curly endive has a glycemic index of 15, which is low, and it provides 3.1 g of fiber per 100 g.
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Nutrition data compiled from USDA FoodData Central and scientific sources.