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Traditional coffee with added salt. Higher sodium, low calories and protein.
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
100 g of Salty Coffee has 2 calories. It contains 0 g of carbs, 0.1 g of protein, 0 g of fat and 0 g of fiber. Its glycemic index is 0 (low), so it raises blood sugar slowly.
Selected: 100 g
2
KCAL / 100G
Carbs
0g
· 0% DV
Protein
0.1g
· 0% DV
Fat
0g
· 0% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 0% · Protein 100% · Fat 0%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 2 kcal | |
| Total fat | 0 g | 0% |
| Saturated fat | 0 g | 0% |
| Trans fat | 0 g | |
| Sodium | 120 mg | 5% |
| Total carbohydrate | 0 g | 0% |
| Fiber | 0 g | 0% |
| Protein | 0.1 g | 0% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 100 g | 2 kcal |
| 1 cup (small) | 50 g | 1 kcal |
| 1 piece (small) | 60 g | 1 kcal |
| 1 serving (medium) | 80 g | 2 kcal |
| 100 g | 100 g | 2 kcal |
| 1 piece (medium) | 100 g | 2 kcal |
| 1 serving (large) | 120 g | 2 kcal |
| 1 cup (large) | 150 g | 3 kcal |
| 1 piece (large) | 150 g | 3 kcal |
Calculated from 2 calories per 100 g.
Salty Coffee is coffee prepared with added salt rather than the usual sweetener, and in Turkey it is especially associated with marriage-proposal visits. The drink’s role is often ceremonial and playful, rather than a common everyday coffee choice.
Turkish families may serve Salty Coffee to the groom-to-be as a playful test of his patience during a marriage proposal visit. Drinking it is treated as a good-humoured gesture, not a formal requirement or a measure of whether the marriage should proceed.
Make Salty Coffee in the usual Turkish coffee style, adding salt during preparation instead of sugar, or leaving out sweetener altogether. For an everyday cup, use only a small amount; the much saltier version is usually prepared for the proposal custom.
Salty Coffee tastes salty alongside the roasted, bitter flavour of coffee. A little salt changes the flavour without making the drink sweet, while a heavily salted proposal cup can be unpleasant to finish.
Salty Coffee is commonly served to the groom during a Turkish marriage-proposal visit, when coffee is offered to the guests. Not every family follows the custom, and some serve the groom ordinary Turkish coffee instead.
A small amount of salt can soften the perception of bitterness in coffee, but it does not remove coffee’s bitter compounds. In the Turkish proposal custom, Salty Coffee may be deliberately made very salty for the joke, not to improve its flavour.
It is a real coffee preparation, but the unusually salty cup is often served as a joke during a marriage proposal visit. Outside that custom, people can make Salty Coffee with less salt if they genuinely enjoy the taste.
Salty Coffee is associated with Turkish marriage-proposal customs, but there is no single reliably established origin or date for the tradition. Its details vary among families, so claims that it began with one specific person or event are uncertain.
Yes, Salty Coffee contains caffeine when it is made with regular caffeinated coffee. Adding salt does not remove the caffeine; a decaffeinated coffee base would be needed to make a lower-caffeine version.
Yes, the added salt increases the drink’s sodium, which can contribute to higher blood pressure, especially when sodium intake is already high. People managing hypertension should avoid making Salty Coffee especially salty and follow their clinician’s advice.
Vitamins
B2
0.02mg · 2% DV
B3
0.2mg · 1% DV
B1
0.01mg · 1% DV
B5
0.03mg · 1% DV
Minerals
Sodium
120mg · 5% DV
Potassium ⭐
60mg · 2% DV
Copper
0.01mg · 1% DV
Manganese
0.02mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 2 calories in 100 g:
🚶
Walking (5 km/h)
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Running (8 km/h)
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Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Salty Coffee is Turkish coffee prepared with salt added during brewing or before serving. It is especially associated with the Turkish marriage custom of asking for a bride’s hand: the bride-to-be may serve the prospective groom a deliberately salty cup as a playful test, though the custom varies between families.
It keeps the rich, intense flavour and fine grounds of Turkish coffee, with a distinct salty edge, and is usually served plain in a small cup. Outside this ceremony, it is more of a cultural curiosity than an everyday coffee choice. With no sugar, it is very low in calories—about 2 per 100 g—but the added salt raises its sodium content. If you try it at home, add salt sparingly and serve water alongside.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0g
MONOUNSATURATED
0g
POLYUNSATURATED
0g
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Nutrition data compiled from USDA FoodData Central and scientific sources.