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Salted caramel vodka cocktail, sweet and salty flavors, high sugar and alcohol
In season: Winter · Autumn
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 serving (medium) of Salted Caramel Absolut Cocktail (120 g) has 222 calories. That works out to 185 calories per 100 g. It contains 24 g of carbs, 0.2 g of protein, 0.1 g of fat and 0 g of fiber. Its glycemic index is 65 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 serving (medium) · 120 g
222
KCAL / 120G
Carbs
24g
· 9% DV
Protein
0.2g
· 0% DV
Fat
0.1g
· 0% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 98% · Protein 1% · Fat 1%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 222 kcal | |
| Total fat | 0.1 g | 0% |
| Saturated fat | 0.06 g | 0% |
| Trans fat | 0 g | |
| Sodium | 96 mg | 4% |
| Total carbohydrate | 24 g | 9% |
| Fiber | 0 g | 0% |
| Protein | 0.2 g | 0% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 serving (medium) | 120 g | 222 kcal |
| 1 serving (small) | 80 g | 148 kcal |
| 1 cup (small) | 80 g | 148 kcal |
| 100 g | 100 g | 185 kcal |
| 1 cup (medium) | 120 g | 222 kcal |
| 1 piece (medium) | 120 g | 222 kcal |
| 1 serving (large) | 180 g | 333 kcal |
| 1 cup (large) | 200 g | 370 kcal |
| 1 bottle (medium) | 250 g | 463 kcal |
Calculated from 185 calories per 100 g.
Shake salted-caramel vodka with ice and a mixer such as cream, milk, or cold coffee. Add caramel syrup only if needed, since the flavored vodka may already taste sweet, then strain or pour over fresh ice.
Cream, milk, coffee, and apple juice all work with a Salted Caramel Absolut Cocktail. Cream or milk makes it dessert-like, coffee adds a bitter contrast, and apple juice gives it a fruitier finish.
A Salted Caramel Absolut Cocktail tastes sweet and buttery, with a salty finish and noticeable vodka warmth. Cream softens the flavor, while coffee makes it less dessert-like and brings out a roasted, bitter note.
Yes, use regular vodka and add caramel syrup with a small pinch of salt to recreate the cocktail’s main flavor. Add the syrup gradually and taste as you go, because too much can make the drink cloying.
A Salted Caramel Absolut Cocktail is usually shaken when it contains cream, milk, or another ingredient that needs blending. If you are mixing only vodka with a clear juice or serving it over ice, stirring is also suitable.
Serve a Salted Caramel Absolut Cocktail in a chilled coupe or martini glass for a strained, dessert-style drink. A short tumbler works better when you want to pour it over ice or add a creamy mixer.
A Salted Caramel Absolut Cocktail is best served cold, especially when it contains dairy. For a warm-inspired version, pair the salted-caramel vodka with hot chocolate separately rather than heating the alcoholic cocktail itself.
Dark chocolate, salted nuts, and lightly sweet desserts pair well with a Salted Caramel Absolut Cocktail. Their bitterness or saltiness balances the drink’s caramel sweetness better than another very sugary dessert would.
Make a Salted Caramel Absolut Cocktail less sweet by reducing or skipping extra caramel syrup and using unsweetened coffee or milk. A small pinch of salt can sharpen the flavor, but adding more syrup will make it sweeter.
You can mix the alcoholic base of a Salted Caramel Absolut Cocktail ahead and refrigerate it in a sealed container. Add ice just before serving, and prepare dairy-containing versions fresh so the texture stays smooth.
Vitamins
B1
0.01mg · 1% DV
B2
0.01mg · 1% DV
B6
0.01mg · 1% DV
B5
0.01mg · 0% DV
Minerals
Sodium
96mg · 4% DV
Copper
0.01mg · 1% DV
Calcium
6mg · 1% DV
Manganese
0.01mg · 0% DV
Potassium ⭐
12mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 222 calories in 1 serving (medium) (120 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Salted Caramel Absolut Cocktail combines Absolut vodka with the sweet, buttery taste of salted caramel. Depending on the recipe, it may also include caramel syrup or another mixer, and is usually served chilled; proportions and texture can vary from one bar or home recipe to another.
It suits an evening drink or a dessert-style cocktail rather than an everyday refreshment. The sweet-and-salty flavour is prominent, and the drink is relatively high in sugar as well as containing alcohol; it provides 20 g of carbohydrate per 100 g. For a less sweet version, use less syrup and serve it in a modest pour alongside a simple, not-too-sweet snack. It is not suitable for people avoiding alcohol.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.06g
MONOUNSATURATED
0.02g
POLYUNSATURATED
0.01g
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Nutrition data compiled from USDA FoodData Central and scientific sources.