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An espresso-based drink made with concentrated ristretto coffee, milk, and chocolate.
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of Ristretto Mocha (240 g) has 182 calories. That works out to 76 calories per 100 g. It contains 25.9 g of carbs, 7.4 g of protein, 5.8 g of fat and 1.4 g of fiber. Its 189.6 mg of Phosphorus covers 27% of the Daily Value. Its glycemic index is 48 (low), so it raises blood sugar slowly.
Selected: 1 cup (medium) · 240 g
182
KCAL / 240G
Carbs
25.9g
· 9% DV
Protein
7.4g
· 15% DV
Fat
5.8g
· 7% DV
Fiber
1.4g
· 5% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 56% · Protein 16% · Fat 28%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 182 kcal | |
| Total fat | 5.8 g | 7% |
| Saturated fat | 3.48 g | 17% |
| Trans fat | 0.19 g | |
| Sodium | 115 mg | 5% |
| Total carbohydrate | 25.9 g | 9% |
| Fiber | 1.4 g | 5% |
| Protein | 7.4 g | 15% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 240 g | 182 kcal |
| 100 g | 100 g | 76 kcal |
| 1 serving (small) | 120 g | 91 kcal |
| 4 ounce (small) | 120 g | 91 kcal |
| 1 cup (small) | 180 g | 137 kcal |
| 8 ounce (medium) | 240 g | 182 kcal |
| 1 serving (large) | 300 g | 228 kcal |
| 1 cup (large) | 350 g | 266 kcal |
| 1 cup (extra large) | 450 g | 342 kcal |
Calculated from 76 calories per 100 g.
A Ristretto Mocha is an espresso-based drink made with concentrated ristretto coffee, milk, and chocolate. It resembles a mocha, but uses ristretto as its coffee base, giving the coffee flavor a distinct, concentrated character.
A Ristretto Mocha uses ristretto coffee, while a regular mocha is commonly made with espresso. Both combine coffee, milk, and chocolate, but the shorter ristretto extraction can make the coffee taste especially focused and less diluted.
Brew a ristretto, stir chocolate into the hot coffee until it melts, then add steamed or heated milk. Adjust the chocolate to your taste, and finish with milk foam if you want a café-style top.
A Ristretto Mocha tastes like concentrated coffee balanced by creamy milk and chocolate. It can lean bittersweet or dessert-like depending on the chocolate and how much is used, so it is not necessarily as sweet as a chocolate syrup-based café drink.
There is no single required chocolate for a Ristretto Mocha. Dark chocolate gives a more bittersweet result and lets the coffee stand out, while milk chocolate or a sweeter chocolate sauce makes the drink taste softer and sweeter.
Yes, you can make a Ristretto Mocha without an espresso machine, although the coffee will not be a true ristretto. Brew a small, strong coffee with a moka pot or another method, then mix it with chocolate and milk.
Yes, a Ristretto Mocha can be served iced. Dissolve the chocolate in the hot ristretto first, let the mixture cool, then pour it over ice and add cold milk; adding ice before the chocolate melts can leave clumps.
Not necessarily. A Ristretto Mocha’s caffeine depends on the coffee dose and preparation, and its concentrated taste does not automatically mean it contains more caffeine than a latte. The chocolate and milk do not determine the coffee’s caffeine level.
It can contain sugar from the chocolate, and some recipes add extra sugar or sweetened sauce. The amount depends on the chocolate and preparation, so an unsweetened cocoa or a less-sweet chocolate can make a less sweet Ristretto Mocha.
A Ristretto Mocha may disrupt sleep if you are sensitive to caffeine, since it contains coffee. If caffeine affects you, choose a different evening drink or have the Ristretto Mocha earlier in the day.
Vitamins
B2
0.34mg · 26% DV
B12
0.58µg · 24% DV
B5
0.67mg · 13% DV
B3
1.49mg · 9% DV
Minerals
Phosphorus
190mg · 27% DV
Calcium
218mg · 22% DV
Iodine
29µg · 19% DV
Copper
0.1mg · 11% DV
Potassium ⭐
348mg · 10% DV
Sodium
115mg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 182 calories in 1 cup (medium) (240 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Ristretto Mocha combines concentrated ristretto coffee with milk and chocolate. The ristretto brings a bold, compact coffee flavour, while milk softens its edge and chocolate adds sweetness; the result is creamier and more dessert-like than a straight espresso.
It is commonly enjoyed hot from a café cup, either as a coffee break on its own or alongside a small pastry. The balance varies with the amount of chocolate and milk, but it is generally a more substantial, carbohydrate-rich choice than plain coffee. For a less sweet cup, ask for less chocolate, or pair it with fruit rather than another rich treat.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.48g
MONOUNSATURATED
1.61g
POLYUNSATURATED
0.29g
Omega 6:3 ratio 1.9:1
Below the ideal 4:1 — a good omega balance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.