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Sweetened mixed red fruit drink
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of Red mixed fruit drink (240 g) has 110 calories. That works out to 46 calories per 100 g. It contains 27.1 g of carbs, 0.2 g of protein, 0.2 g of fat and 0.2 g of fiber. Its 19.2 mg of Vitamin C covers 21% of the Daily Value. Its glycemic index is 55 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 cup (medium) · 240 g
110
KCAL / 240G
Carbs
27.1g
· 10% DV
Protein
0.2g
· 0% DV
Fat
0.2g
· 0% DV
Fiber
0.2g
· 1% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 98% · Protein 1% · Fat 1%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 110 kcal | |
| Total fat | 0.2 g | 0% |
| Saturated fat | 0.02 g | 0% |
| Trans fat | 0 g | |
| Sodium | 9.6 mg | 0% |
| Total carbohydrate | 27.1 g | 10% |
| Fiber | 0.2 g | 1% |
| Protein | 0.2 g | 0% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 240 g | 110 kcal |
| 1 tablespoon (mini) | 15 g | 7 kcal |
| 100 g | 100 g | 46 kcal |
| 1 serving (small) | 150 g | 69 kcal |
| 8 ounce (medium) | 227 g | 104 kcal |
| 1 bottle (small) | 250 g | 115 kcal |
| 1 serving (large) | 300 g | 138 kcal |
| 1 can (medium) | 330 g | 152 kcal |
| 1 bottle (large) | 500 g | 230 kcal |
Calculated from 46 calories per 100 g.
The fruit blend in a red mixed fruit drink varies by product; the name does not specify an exact recipe. Check the ingredient list to see which fruits are used, since one brand’s blend may differ from another’s.
No, a red mixed fruit drink is not necessarily the same as fruit juice. “Drink,” “juice,” and “nectar” can describe different products with different fruit contents, so the package wording and ingredient list clarify what you have.
A red mixed fruit drink is sweetened, although the sweetener and amount can vary by product. Look at the ingredient list to see whether sugar or another sweetener is added, and the nutrition panel for the product’s total sugars.
Blend a selection of red fruits with water to make a red mixed fruit drink at home. Strain it if you prefer a smoother texture, and taste it before adding sweetener; the packaged version is sweetened, but your homemade one need not be.
Keep a red mixed fruit drink tightly closed in the refrigerator after opening. Follow the package’s instructions for how soon to finish it, since storage guidance can vary between products.
Yes, you can freeze a red mixed fruit drink in a freezer-safe container, leaving room for expansion. Thaw it in the refrigerator and stir or shake it before serving, as the fruit components may separate after freezing.
No, a red mixed fruit drink is not equivalent to eating whole fruit. It provides far less fiber than whole fruit, so have fruit itself as well if you want the fiber and texture that a drink does not provide.
A red mixed fruit drink can be enjoyed, but it is a sweetened beverage rather than a substitute for whole fruit. For everyday hydration, choose water more often; whole fruit provides fiber that this drink largely lacks.
People with diabetes can drink a red mixed fruit drink, but its sugars can raise blood glucose. The suitable portion depends on an individual’s meal plan and treatment, so ask your diabetes care team what fits your needs.
Yes, a red mixed fruit drink can add sweetness and fruit flavor to a smoothie or cocktail. Start with a small amount, then adjust the other ingredients, since the drink is already sweetened and can make the finished recipe sweeter.
Vitamins
Vitamin C
19.2mg · 21% DV
Vitamin K
3.6µg · 3% DV
B6
0.05mg · 3% DV
B1
0.02mg · 2% DV
Minerals
Copper
0.05mg · 6% DV
Manganese
0.12mg · 5% DV
Potassium ⭐
132mg · 4% DV
Phosphorus
14mg · 2% DV
Sodium
9.6mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 110 calories in 1 cup (medium) (240 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Red mixed fruit drink is a sweetened beverage made with a blend of red-fruit juices or purées, usually combined with water; the exact fruit mix and recipe vary by product. It is fruit-flavoured and refreshing when served chilled, but it is not necessarily the same as 100% fruit juice.
It is commonly poured cold as a casual drink with a meal or snack, at home, or on a warm day. Its nutritional profile is mostly carbohydrate, with very little protein or fibre; it provides 11.3 g of carbohydrates per 100 g. If you prefer a less sweet taste, serve it over ice or dilute it with water.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.02g
MONOUNSATURATED
0.02g
POLYUNSATURATED
0.07g
Omega 6:3 ratio 2.5:1
Below the ideal 4:1 — a good omega balance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.