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High Potassium

Potato Fry Calories

Fried potatoes, high energy, crispy outside, soft inside

CALORIES

312kcal

GI

75high

POTASSIUM

579mg

FIBER

3.8g

Potato Fry Nutrition Facts

Selected: 100 g

312

KCAL / 100G

Carbs

41.4g

· 53%

Protein

3.4g

· 4%

Fat

15g

· 43%

Fiber

3.8g

Potato Fry Vitamins & Minerals

Vitamins

B6

0.34mg · 20% DV

Vitamin E

1.6mg · 11% DV

Vitamin K

11.7µg · 10% DV

B1

0.11mg · 9% DV

Minerals

Potassium

579mg · 17% DV

Sodium

210mg · 9% DV

Phosphorus

62mg · 9% DV

Iron

1mg · 6% DV

Potato Fry Glycemic Index

GLYCEMIC INDEX

75
High
0 Low5570100

GLYCEMIC LOAD

31
High

Accounts for portion size — a more realistic measure than GI alone.

Is Potato Fry Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Potato Fry Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Potato Fry Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Potato Fry Fat Profile

SATURATED

2.3g

MONOUNSATURATED

6.2g

POLYUNSATURATED

4.2g

⚖️

Omega 6:3 ratio 80:1

Above the ideal 4:1 (80:1).

Foods Similar to Potato Fry

🍅

Stuffed tomato

96 kcal

🥗

Mixed Raw Vegetables

24 kcal

🥒

Armenian cucumber

16 kcal

🥗

Mixed salad without oil

22 kcal

🥘

Mixed vegetable stew

68 kcal

🥕

Carrot

41 kcal

🌽

Roasted corn

96 kcal

🫛

Green beans in olive oil

92 kcal

Potato Fry — Frequently Asked Questions

How many calories are in potato fry?

Potato fry contains 312 calories per 100 g. It provides 15 g of fat, 41.4 g of carbohydrates, and 3.4 g of protein per 100 g.

Is potato fry high glycemic?

Potato fry has a glycemic index of 75, which is considered high. It also contains 41.4 g of carbohydrates per 100 g and is classified as processed.

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Nutrition data compiled from USDA FoodData Central and scientific sources.