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Low GI

Pickled rosemary

Aromatic, antioxidant, low calorie, pickled

CALORIES

25kcal

GI

15low

POTASSIUM

130mg

FIBER

2.7g

Nutrition Facts

100g

25

KCAL / 100G

Carbs

4.5g

· 64%

Protein

1.2g

· 17%

Fat

0.6g

· 19%

Fiber

2.7g

Glycemic Analysis

GLYCEMIC INDEX

15
Low
0 Low5570100

GLYCEMIC LOAD

1
Low

Accounts for portion size — a more realistic measure than GI alone.

Processing Level

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Allergen Profile

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Diet Compatibility

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Fat Profile

SATURATED

0.13g

MONOUNSATURATED

0.18g

POLYUNSATURATED

0.09g

⚖️

Omega 6:3 ratio 3:1

Below the ideal 4:1 — a good omega balance.

Vitamin & Mineral Analysis

Vitamins

Vitamin K

71µg · 59% DV

Vitamin C

21mg · 23% DV

Vitamin E

2.3mg · 15% DV

Vitamin A

120µg · 13% DV

Minerals

Sodium

680mg · 30% DV

Iron

4mg · 22% DV

Calcium

110mg · 11% DV

Magnesium

32mg · 8% DV

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Nutrition data compiled from USDA FoodData Central and scientific sources.