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Very high in vitamin C and K, low calorie, antioxidant source
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
36
KCAL / 100G
Carbs
6.3g
· 57%
Protein
3g
· 27%
Fat
0.8g
· 16%
Fiber
3.3g
Vitamins
Vitamin K
1640µg · 1367% DV
Vitamin C
133mg · 148% DV
Vitamin A
842µg · 94% DV
Folate
152µg · 38% DV
Minerals
Iron
6mg · 33% DV
Potassium ⭐
554mg · 16% DV
Calcium
138mg · 14% DV
Magnesium
50mg · 12% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 1
Unprocessed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
0.14g
MONOUNSATURATED
0.22g
POLYUNSATURATED
0.23g
Omega 6:3 ratio 0.6:1
Below the ideal 4:1 — a good omega balance.
Fresh parsley contains 36 calories per 100 g. The small amounts commonly added to meals generally make a limited contribution to total calories.
Fresh parsley provides 3 g of protein per 100 g. This contributes some protein while adding relatively few calories.
Yes. Fresh parsley contains 6.3 g of carbohydrates per 100 g, making it suitable in moderate amounts for lower-carbohydrate eating patterns.
Yes, fresh parsley is compatible with a keto diet. It provides 6.3 g of carbohydrates and 36 calories per 100 g.
Fresh parsley has a glycemic index of 5. This is considered a very low glycemic index value.
Yes. Fresh parsley contains 3.3 g of fiber per 100 g, which can contribute to a more filling meal.
No. Fresh parsley is very low in fat, with 0.8 g per 100 g.
Yes, fresh parsley is suitable for vegan and vegetarian diets. It is also compatible with pescatarian, paleo, Mediterranean, flexitarian, and gluten-free eating patterns.
No. Fresh parsley is an unprocessed food and can be used naturally in salads, cooked dishes, and as a garnish.
According to the listed diet compatibility, fresh parsley can fit carnivore and ketovore diets. Its low calorie content and glycemic index of 5 make it a light addition to meals.
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Nutrition data compiled from USDA FoodData Central and scientific sources.