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Whole and halved mushrooms sit in a shallow dish, their pale centers edged with golden-brown surfaces and lightly glossy with olive oil.
●Low GI
⚡High Potassium

Oven-baked mushrooms with olive oil Calories

Oven-baked mushrooms with olive oil; low calorie, source of fiber and antioxidants

In season: Spring · Summer · Autumn · Winter

CALORIES · 100 G

65kcal

GI

15low

POTASSIUM · 100 G

370mg

FIBER · 100 G

2.2g

Quick answer

1 serving (medium) of Oven-baked mushrooms with olive oil (120 g) has 78 calories. That works out to 65 calories per 100 g. It contains 4.9 g of carbs, 3.2 g of protein, 5 g of fat and 2.6 g of fiber. Its 19.2 µg of Biotin covers 64% of the Daily Value. Its glycemic index is 15 (low), so it raises blood sugar slowly.

Oven-baked mushrooms with olive oil Nutrition Facts

Selected: 1 serving (medium) · 120 g

78

KCAL / 120G

Carbs

4.9g

· 2% DV

Protein

3.2g

· 6% DV

Fat

5g

· 6% DV

Fiber

2.6g

· 9% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 25% · Protein 17% · Fat 58%

Oven-baked mushrooms with olive oil nutrition facts table · 1 serving (medium) (120 g)

NutrientAmount% DV
Calories78 kcal
Total fat5 g6%
Saturated fat0.72 g4%
Trans fat0 g
Sodium8.4 mg0%
Total carbohydrate4.9 g2%
Fiber2.6 g9%
Protein3.2 g6%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Serving of Oven-baked mushrooms with olive oil?

ServingAmountCalories
1 serving (medium)120 g78 kcal
1 piece (whole)40 g26 kcal
1 serving (small)80 g52 kcal
2 piece (whole)80 g52 kcal
1 cup (chopped)90 g59 kcal
100 g100 g65 kcal
1 serving (large)180 g117 kcal
1 serving (jumbo)250 g163 kcal

Calculated from 65 calories per 100 g.

Frequently Asked Questions About Oven-baked mushrooms with olive oil

How do you make oven-baked mushrooms with olive oil?

Toss cleaned, well-dried mushrooms with olive oil, salt, pepper and any herbs you like, then spread them in a single layer on a baking tray. Roast in a hot oven until tender and browned, turning them once so they color evenly.

How do you stop oven-baked mushrooms with olive oil from getting soggy?

To keep oven-baked mushrooms with olive oil from getting soggy, dry them thoroughly and leave space between pieces on the tray. Crowding traps steam, so use two trays if needed. A hot oven helps their moisture evaporate and encourages browning.

Which mushrooms work best for oven-baked mushrooms with olive oil?

Cremini or white button mushrooms are reliable choices for oven-baked mushrooms with olive oil because they hold their shape and are easy to find. Portobellos work well too; cut them into thick slices, since their larger size makes them roast differently from small mushrooms.

Should you wash mushrooms before making oven-baked mushrooms with olive oil?

Yes, you can quickly rinse dirty mushrooms before making oven-baked mushrooms with olive oil, but dry them very well afterward. Don’t soak them: mushrooms absorb water, which can make roasting harder. For light dirt, wipe them with a damp cloth instead.

Can you roast oven-baked mushrooms with olive oil whole?

Yes, small mushrooms can be roasted whole for oven-baked mushrooms with olive oil. Halve or quarter larger ones so the pieces cook at a similar rate. Keeping pieces similar in size matters more than cutting every mushroom the same way.

How long do oven-baked mushrooms with olive oil keep in the fridge?

Oven-baked mushrooms with olive oil keep for about 3–4 days in a covered container in the refrigerator. Let them cool before storing, and refrigerate them promptly rather than leaving them out. Reheat only the portion you plan to eat.

Can you freeze oven-baked mushrooms with olive oil?

Yes, you can freeze oven-baked mushrooms with olive oil, although they may be softer after thawing. Cool them completely, pack them airtight, and freeze in portions. They’re often best added straight to a hot dish rather than thawed for a salad.

What herbs go well with oven-baked mushrooms with olive oil?

Thyme, rosemary, parsley and garlic all pair well with oven-baked mushrooms with olive oil. Add sturdy herbs such as thyme before roasting; scatter delicate parsley over the mushrooms after baking so it keeps its fresh flavor.

What can you serve with oven-baked mushrooms with olive oil?

Oven-baked mushrooms with olive oil go well with crusty bread, pasta, rice, roasted vegetables or a green salad. They can also be served alongside eggs or grilled meat, or spooned over toast for a simple savory meal.

How can you use leftover oven-baked mushrooms with olive oil?

Use leftover oven-baked mushrooms with olive oil in an omelet, pasta, grain bowl or toasted sandwich. Add them near the end of cooking, since they’re already cooked; heating them for too long can make them release more moisture and lose texture.

Oven-baked mushrooms with olive oil Vitamins & Minerals

Vitamins

Biotin

19.2µg · 64% DV

B2

0.46mg · 35% DV

B3

4.44mg · 28% DV

B5

1.32mg · 26% DV

Minerals

Copper

0.36mg · 40% DV

Selenium

9.6µg · 17% DV

Phosphorus

110mg · 16% DV

Potassium ⭐

444mg · 13% DV

Sodium

8.4mg · 0% DV

Oven-baked mushrooms with olive oil Glycemic Index

GLYCEMIC INDEX

15
Low
0 Low5570100

GLYCEMIC LOAD

1.2
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Oven-baked mushrooms with olive oil

To burn the 78 calories in 1 serving (medium) (120 g):

🚶

19min

Walking (5 km/h)

🏃

8min

Running (8 km/h)

🚴

11min

Cycling

🏊

9min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Oven-baked mushrooms with olive oil?

Oven-baked mushrooms with olive oil are made by tossing mushrooms with olive oil and baking them until tender. It is a simple home-style preparation rather than a dish tied to one specific region, and herbs, garlic or black pepper are common additions. The mushrooms release moisture as they cook, while their edges brown and take on the oil’s savoury aroma.

Serve them warm or at room temperature as a side, add them to a grain bowl, or offer them as part of a shared spread. Mushrooms bring fibre and relatively few calories, while the olive oil makes the dish richer and more satisfying. For a light meal, pair a modest portion with salad or whole grains; use just enough oil to coat the mushrooms rather than leaving them swimming in it.

How Nutritious Is Oven-baked mushrooms with olive oil?

Nutrient density

High

70/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

49/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Oven-baked mushrooms with olive oil Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Oven-baked mushrooms with olive oil Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Oven-baked mushrooms with olive oil Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Oven-baked mushrooms with olive oil Fat Profile

SATURATED

0.72g

MONOUNSATURATED

3.24g

POLYUNSATURATED

0.6g

⚖️

Omega 6:3 ratio 13.5:1

Above the ideal 4:1 (13.5:1).

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18 kcal

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44 kcal

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20 kcal

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Oven-Roasted Mixed Vegetables

65 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.