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Non-alcoholic malt Calories

Sweet, malty, non-alcoholic beverage

CALORIES

45kcal

GI

55medium

POTASSIUM

18mg

FIBER

0.2g

Non-alcoholic malt Nutrition Facts

Selected: 100 g

45

KCAL / 100G

Carbs

10.5g

· 94%

Protein

0.4g

· 4%

Fat

0.1g

· 2%

Fiber

0.2g

Non-alcoholic malt Vitamins & Minerals

Vitamins

B1

0.02mg · 2% DV

B2

0.01mg · 1% DV

B3

0.2mg · 1% DV

B5

0.03mg · 1% DV

Minerals

Calcium

8mg · 1% DV

Magnesium

4mg · 1% DV

Phosphorus

8mg · 1% DV

Potassium

18mg · 1% DV

Non-alcoholic malt Glycemic Index

GLYCEMIC INDEX

55
Medium
0 Low5570100

GLYCEMIC LOAD

6
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Non-alcoholic malt Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Non-alcoholic malt Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Non-alcoholic malt Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Non-alcoholic malt Fat Profile

SATURATED

0.01g

MONOUNSATURATED

0.01g

POLYUNSATURATED

0.01g

Foods Similar to Non-alcoholic malt

🥤

Coca-Cola Classic

42 kcal

🥤

Zero sugar cola

1 kcal

Cold black coffee

1 kcal

Black coffee

1 kcal

🥤

Soft drink

41 kcal

🧋

Iced latte, unsweetened

34 kcal

Filter coffee

1 kcal

🧋

Unsweetened iced latte

27 kcal

Non-alcoholic malt — Frequently Asked Questions

How many calories are in non-alcoholic malt?

Non-alcoholic malt contains 45 calories per 100 g. The same amount provides 10.5 g of carbohydrates, 0.4 g of protein, and 0.1 g of fat.

What is the glycemic index of non-alcoholic malt?

Non-alcoholic malt has a glycemic index of 55. It contains 10.5 g of carbohydrates per 100 g, so serving size affects total carbohydrate intake.

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Nutrition data compiled from USDA FoodData Central and scientific sources.