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Mushrooms sautéed in a pan with a small amount of oil
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
45
KCAL / 100G
Carbs
4.2g
· 36%
Protein
2.8g
· 24%
Fat
2.1g
· 40%
Fiber
1.7g
Vitamins
Biotin
16µg · 53% DV
B2
0.38mg · 29% DV
B3
3.8mg · 24% DV
B5
1.2mg · 24% DV
Minerals
Selenium
8µg · 15% DV
Phosphorus
86mg · 12% DV
Zinc
1mg · 9% DV
Potassium ⭐
320mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.3g
MONOUNSATURATED
0.7g
POLYUNSATURATED
0.2g
Omega 6:3 ratio 18:1
Above the ideal 4:1 (18:1).
Pan-fried mushrooms contain 45 calories per 100 g. This amount provides 2.8 g of protein, 4.2 g of carbohydrates, and 2.1 g of fat.
Yes, pan-fried mushrooms are listed as compatible with vegan diets. They are also compatible with vegetarian, gluten-free, Paleo, Mediterranean, flexitarian, pescatarian, and omnivore eating patterns.
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Nutrition data compiled from USDA FoodData Central and scientific sources.