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Whole and sliced mushrooms with rounded caps and pale stems are arranged together, their surfaces ranging from creamy beige to deep brown.
●Low GI

Mushroom cao Calories

Low-calorie, umami-rich mushroom dish

In season: Spring · Summer · Autumn · Winter

CALORIES · 100 G

35kcal

GI

15low

POTASSIUM · 100 G

280mg

FIBER · 100 G

1.8g

Quick answer

1 serving (medium) of Mushroom cao (180 g) has 63 calories. That works out to 35 calories per 100 g. It contains 9.4 g of carbs, 5 g of protein, 1.1 g of fat and 3.2 g of fiber. Its 2.5 mg of B5 covers 50% of the Daily Value. Its glycemic index is 15 (low), so it raises blood sugar slowly.

Mushroom cao Nutrition Facts

Selected: 1 serving (medium) · 180 g

63

KCAL / 180G

Carbs

9.4g

· 3% DV

Protein

5g

· 10% DV

Fat

1.1g

· 1% DV

Fiber

3.2g

· 11% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 56% · Protein 30% · Fat 14%

Mushroom cao nutrition facts table · 1 serving (medium) (180 g)

NutrientAmount% DV
Calories63 kcal
Total fat1.1 g1%
Saturated fat0.18 g1%
Trans fat0 g
Sodium396 mg17%
Total carbohydrate9.4 g3%
Fiber3.2 g11%
Protein5 g10%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Serving of Mushroom cao?

ServingAmountCalories
1 serving (medium)180 g63 kcal
1 tablespoon (mini)15 g5 kcal
1 piece (small)35 g12 kcal
4 tablespoon (small)60 g21 kcal
1 cup (chopped)90 g32 kcal
100 g100 g35 kcal
1 serving (large)260 g91 kcal

Calculated from 35 calories per 100 g.

Frequently Asked Questions About Mushroom cao

What is Mushroom cao?

Mushroom cao is a Chinese-inspired dish of mushrooms cooked quickly in a pan, often with vegetables and a savory sauce. The exact ingredients vary by recipe, and the name generally refers to a stir-frying style.

How do you make Mushroom cao at home?

Make Mushroom cao by cooking sliced mushrooms in a hot pan, adding any vegetables and sauce used in your recipe. Avoid crowding the pan so the mushrooms can brown instead of releasing too much water.

Is Mushroom cao the same as mushroom chow mein?

No, Mushroom cao is not necessarily mushroom chow mein. Cao usually refers to stir-fried ingredients, while chow mein includes noodles; a serving of Mushroom cao may come with noodles, but noodles are not inherent to the dish.

What sauce is used in Mushroom cao?

Mushroom cao often uses a savory sauce such as soy sauce with garlic, though there is no single standard recipe. Restaurants may use different seasonings, so the flavor can range from mildly savory to quite salty.

What vegetables go well in Mushroom cao?

Bell peppers, onions, and garlic are common choices for Mushroom cao, and other quick-cooking vegetables can work too. Cut them into similar-sized pieces so they cook evenly alongside the mushrooms.

What should you serve with Mushroom cao?

Serve Mushroom cao with steamed rice or noodles for a fuller meal, or pair it with a crisp salad for a lighter plate. Rice is especially useful for soaking up the dish’s savory sauce.

Can you make Mushroom cao without soy sauce?

Yes, you can make Mushroom cao without soy sauce by seasoning it with garlic, ginger, and a suitable alternative sauce. The result will taste different, since soy sauce contributes much of the familiar savory flavor.

Can you use different mushrooms in Mushroom cao?

Yes, Mushroom cao can be made with button, oyster, or shiitake mushrooms. Each variety brings a different texture and flavor; slice the mushrooms evenly so they cook at roughly the same rate.

How do you keep Mushroom cao from getting watery?

To keep Mushroom cao from getting watery, cook the mushrooms in a hot, uncrowded pan and add them in batches if needed. Overfilling the pan traps moisture and makes the mushrooms steam rather than brown.

How should you store and reheat Mushroom cao?

Store leftover Mushroom cao in a sealed container in the refrigerator and use it within 3–4 days. Reheat it in a pan until thoroughly hot; the mushrooms may be softer than when freshly cooked.

Mushroom cao Vitamins & Minerals

Vitamins

B5

2.52mg · 50% DV

B2

0.63mg · 48% DV

Biotin

14.4µg · 48% DV

B3

7.56mg · 47% DV

Minerals

Copper

0.4mg · 44% DV

Selenium

13µg · 24% DV

Phosphorus

153mg · 22% DV

Sodium

396mg · 17% DV

Potassium ⭐

504mg · 15% DV

Mushroom cao Glycemic Index

GLYCEMIC INDEX

15
Low
0 Low5570100

GLYCEMIC LOAD

2.7
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Mushroom cao

To burn the 63 calories in 1 serving (medium) (180 g):

🚶

16min

Walking (5 km/h)

🏃

6min

Running (8 km/h)

🚴

9min

Cycling

🏊

7min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Mushroom cao?

Mushroom cao is a quick, high-heat mushroom stir-fry in the Chinese chao tradition. The type of mushroom and seasonings can vary, so the result may be simply savoury or more deeply umami, without a single fixed recipe. It works as a side dish or a light main, served with rice or noodles; add vegetables and tofu or egg if you want a more substantial meal. For English-speaking readers, it is an easy way to bring a Chinese-style vegetable dish to the table alongside grilled or roasted foods. Mushroom cao is low in calories and provides some fibre: a 100 g portion has 35 calories. Use oil sparingly to keep the mushrooms’ flavour in focus.

How Nutritious Is Mushroom cao?

Nutrient density

High

72/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

50/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Mushroom cao Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Mushroom cao Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Mushroom cao Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Mushroom cao Fat Profile

SATURATED

0.18g

MONOUNSATURATED

0.09g

POLYUNSATURATED

0.36g

⚖️

Omega 6:3 ratio 8:1

Above the ideal 4:1 (8:1).

Compare Mushroom cao

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Nutrition data compiled from USDA FoodData Central and scientific sources.