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Vinegar prepared with traditional mineral resin
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
18
KCAL / 100G
Carbs
0.4g
· 80%
Protein
0.1g
· 20%
Fat
0g
· 0%
Fiber
0g
Vitamins
B1
0.01mg · 1% DV
B2
0.01mg · 1% DV
B6
0.01mg · 1% DV
Vitamin A
0µg · 0% DV
Minerals
Magnesium
7mg · 2% DV
Calcium
8mg · 1% DV
Phosphorus
5mg · 1% DV
Potassium ⭐
35mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
0g
MONOUNSATURATED
0g
POLYUNSATURATED
0g
Mumiyo vinegar provides 18 calories per 100 g. It is listed as a low-calorie beverage option.
Yes. Mumiyo vinegar contains 0.4 g of carbohydrates per 100 g, which is a low amount.
Yes, mumiyo vinegar is listed as compatible with keto diets. It contains 0.4 g of carbohydrates per 100 g.
The glycemic index listed for mumiyo vinegar is 0.
No. Mumiyo vinegar contains 0 g of fat per 100 g.
No. It contains 0.1 g of protein per 100 g, so it is not a high-protein food.
No. The listed fiber content of mumiyo vinegar is 0 g per 100 g.
Yes. Mumiyo vinegar is listed as compatible with both vegan and vegetarian diets.
Yes. Mumiyo vinegar is listed as compatible with a gluten-free diet.
Yes. Mumiyo vinegar is classified as a processed beverage. It is also listed as compatible with omnivore, carnivore, ketovore, paleo, Mediterranean, and flexitarian eating patterns.
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Nutrition data compiled from USDA FoodData Central and scientific sources.