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Sugary frozen soft drink
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of Mountain Dew slush (240 g) has 178 calories. That works out to 74 calories per 100 g. It contains 44.4 g of carbs, 0 g of protein, 0 g of fat and 0 g of fiber. Its glycemic index is 63 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 cup (medium) · 240 g
178
KCAL / 240G
Carbs
44.4g
· 16% DV
Protein
0g
· 0% DV
Fat
0g
· 0% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 100% · Protein 0% · Fat 0%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 178 kcal | |
| Total fat | 0 g | 0% |
| Saturated fat | 0 g | 0% |
| Trans fat | 0 g | |
| Sodium | 43 mg | 2% |
| Total carbohydrate | 44.4 g | 16% |
| Fiber | 0 g | 0% |
| Protein | 0 g | 0% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 240 g | 178 kcal |
| 1 ounce (small) | 30 g | 22 kcal |
| 100 g | 100 g | 74 kcal |
| 1 serving (mini) | 120 g | 89 kcal |
| 1 cup (small) | 180 g | 133 kcal |
| 1 cup (large) | 360 g | 266 kcal |
| 1 cup (extra large) | 480 g | 355 kcal |
| 1 serving (jumbo) | 720 g | 533 kcal |
Calculated from 74 calories per 100 g.
It can: Mountain Dew slush is often made with a caffeinated Mountain Dew drink. The amount varies with the product’s country-specific formula, the slush recipe, and serving size, so it is not identical everywhere.
Mountain Dew slush is typically made from Mountain Dew and ice, or from a frozen drink mix flavored to taste like it. Store-bought recipes can include additional sweeteners or ingredients to maintain a slushy texture.
They are similar, but not always identical. A slush is usually blended or machine-frozen to create small ice crystals, while simply freezing Mountain Dew can make a solid or unevenly frozen block.
Blend Mountain Dew with ice in short bursts until it reaches a slushy texture. For a stronger flavor, partially freeze the drink first; blending for too long can melt the ice and leave it watery.
Very cold Mountain Dew slush can trigger a brief brain-freeze headache when it quickly cools the roof of your mouth. Sip it slowly, or let each mouthful warm slightly before swallowing.
Not necessarily. The sugar depends on the drink used, how much ice is added, and whether the recipe includes extra syrup. As the ice melts, the slush may taste less sweet without the sugar disappearing.
Do not freeze a sealed can: liquid expands as it freezes, which can make the can burst or leak. Pour the drink into a freezer-safe container instead, and check it regularly as it partly freezes.
It may retain some fizz if it is made from freshly opened Mountain Dew, but blending and freezing usually release carbonation. The finished texture and fizz depend on how the slush is prepared.
It may, if the recipe contains caffeine. Having Mountain Dew slush late in the day can interfere with sleep, especially if you are sensitive to caffeine; choose a caffeine-free drink near bedtime.
Frequent sipping can raise the risk of tooth decay because Mountain Dew slush is sugary, and the drink may also be acidic. Having it occasionally, rather than sipping it over a long period, limits repeated exposure.
Vitamins
Vitamin A
0µg · 0% DV
B1
0mg · 0% DV
B2
0mg · 0% DV
B3
0mg · 0% DV
Minerals
Sodium
43mg · 2% DV
Iron
0.05mg · 0% DV
Calcium
2.4mg · 0% DV
Potassium ⭐
2.4mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 178 calories in 1 cup (medium) (240 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
A Mountain Dew slush is the familiar citrus-flavoured soda turned into a cold, semi-frozen drink with a fine, icy texture. Slush drinks are a fixture of American convenience stores, cinemas and fast-food counters, where they’re often sold in large cups as a treat or a way to cool down.
It’s served very cold and sipped through a straw; the sweet, tangy flavour makes it more of a refreshing snack than a mealtime drink. Nutritionally, it is mostly sugar-derived carbohydrate, with no protein or fat. If you want a lighter treat, choose a smaller cup or have it alongside water rather than treating it as your main drink.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0g
MONOUNSATURATED
0g
POLYUNSATURATED
0g
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Nutrition data compiled from USDA FoodData Central and scientific sources.