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Fiber-rich herb stew with bulgur
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
78
KCAL / 100G
Carbs
10.4g
· 52%
Protein
2.6g
· 13%
Fat
3.1g
· 35%
Fiber
2.8g
Vitamins
Vitamin K
145µg · 121% DV
Vitamin A
185µg · 21% DV
Vitamin C
11.5mg · 13% DV
Folate
42µg · 11% DV
Minerals
Iron
2mg · 11% DV
Sodium
210mg · 9% DV
Calcium
78mg · 8% DV
Potassium ⭐
255mg · 8% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.42g
MONOUNSATURATED
1.35g
POLYUNSATURATED
0.7g
Omega 6:3 ratio 4.8:1
Above the ideal 4:1 (4.8:1).
It provides 78 calories per 100 g. With 2.8 g fiber and a glycemic index of 42, it can fit into a balanced diet, and it is suitable for vegetarian and vegan eating patterns.
Yes, it contains gluten. Based on the allergen information, it is not suitable for people with gluten sensitivity or celiac disease.
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Nutrition data compiled from USDA FoodData Central and scientific sources.