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Mixed fruit and vegetable juice with beetroot and ginger Calories
Mixed fruit-vegetable juice with beetroot and ginger; provides vitamin C and natural sugars.
CALORIES
GI
POTASSIUM
FIBER
Mixed fruit and vegetable juice with beetroot and ginger Nutrition Facts
Selected: 100 g
36
KCAL / 100G
Carbs
8.4g
· 95%
Protein
0.4g
· 5%
Fat
0g
· 0%
Fiber
0.4g
Mixed fruit and vegetable juice with beetroot and ginger Vitamins & Minerals
Vitamins
Vitamin C
12mg · 13% DV
Folate
18µg · 5% DV
B1
0.03mg · 3% DV
B6
0.05mg · 3% DV
Minerals
Potassium ⭐
165mg · 5% DV
Phosphorus
18mg · 3% DV
Magnesium
10mg · 2% DV
Calcium
12mg · 1% DV
Mixed fruit and vegetable juice with beetroot and ginger Glycemic Index
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
Is Mixed fruit and vegetable juice with beetroot and ginger Processed?
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Does Mixed fruit and vegetable juice with beetroot and ginger Contain Allergens?
No known major allergens
Which Diets Is Mixed fruit and vegetable juice with beetroot and ginger Good For?
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
Mixed fruit and vegetable juice with beetroot and ginger Fat Profile
SATURATED
0.02g
MONOUNSATURATED
0.01g
POLYUNSATURATED
0.03g
Omega 6:3 ratio 2:1
Below the ideal 4:1 — a good omega balance.
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Mixed fruit and vegetable juice with beetroot and ginger — Frequently Asked Questions
How many calories are in mixed fruit and vegetable juice with beetroot and ginger?
Mixed fruit and vegetable juice with beetroot and ginger has 36 calories per 100 g. It provides 8.4 g of carbohydrates, 0.4 g of protein, and 0 g of fat per 100 g.
Is beetroot and ginger mixed juice suitable for a vegan or gluten-free diet?
Yes. It is compatible with vegan, vegetarian, gluten-free, Mediterranean, flexitarian, and omnivore diets. It is also classified as minimally processed.
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Nutrition data compiled from USDA FoodData Central and scientific sources.