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Yogurt-based herb dish
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
96
KCAL / 100G
Carbs
5.6g
· 24%
Protein
4.1g
· 17%
Fat
6.2g
· 59%
Fiber
1.4g
Vitamins
Vitamin K
38µg · 32% DV
B2
0.19mg · 15% DV
B12
0.32µg · 13% DV
Vitamin C
8.2mg · 9% DV
Minerals
Calcium
146mg · 15% DV
Phosphorus
108mg · 15% DV
Iodine
18µg · 12% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.62g
MONOUNSATURATED
3.24g
POLYUNSATURATED
0.67g
Omega 6:3 ratio 9.7:1
Above the ideal 4:1 (9.7:1).
Meneviş yogurt dish contains 96 calories per 100 g.
A 100 g portion of Meneviş yogurt dish provides 4.1 g of protein.
Meneviş yogurt dish contains 5.6 g of carbohydrates per 100 g.
There are 6.2 g of fat in every 100 g of Meneviş yogurt dish.
Yes. It provides 1.4 g of fiber per 100 g.
The glycemic index of Meneviş yogurt dish is 15.
No. Dairy is listed as an allergen for this dish.
Yes. Based on the provided dietary compatibility information, it is suitable for a gluten-free diet.
It is compatible with vegetarian, Mediterranean, flexitarian, and gluten-free diets.
No. Meneviş yogurt dish is classified as minimally processed.
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Nutrition data compiled from USDA FoodData Central and scientific sources.