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Creamy mashed potatoes enriched with cheese and butter
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
145
KCAL / 100G
Carbs
17.6g
· 48%
Protein
3.8g
· 10%
Fat
6.9g
· 42%
Fiber
1.6g
Vitamins
B6
0.22mg · 13% DV
Vitamin C
8.5mg · 9% DV
B3
1.3mg · 8% DV
B5
0.42mg · 8% DV
Minerals
Sodium
310mg · 13% DV
Phosphorus
88mg · 13% DV
Calcium
92mg · 9% DV
Potassium ⭐
320mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.1g
MONOUNSATURATED
1.8g
POLYUNSATURATED
0.4g
Omega 6:3 ratio 6.4:1
Above the ideal 4:1 (6.4:1).
Cheesy butter mashed potatoes contain 145 calories per 100 g. A 100 g serving also provides 17.6 g of carbohydrates, 3.8 g of protein, and 6.9 g of fat.
With a glycemic index of 72, cheesy butter mashed potatoes may raise blood sugar relatively quickly. They contain 17.6 g of carbohydrates per 100 g.
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Nutrition data compiled from USDA FoodData Central and scientific sources.