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Refreshing, aromatic, summer beverage
In season: Spring · Summer
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of Lavender lemonade (240 g) has 91 calories. That works out to 38 calories per 100 g. It contains 22.8 g of carbs, 0.2 g of protein, 0 g of fat and 0.2 g of fiber. Its 20.4 mg of Vitamin C covers 23% of the Daily Value. Its glycemic index is 55 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 cup (medium) · 240 g
91
KCAL / 240G
Carbs
22.8g
· 8% DV
Protein
0.2g
· 0% DV
Fat
0g
· 0% DV
Fiber
0.2g
· 1% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 99% · Protein 1% · Fat 0%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 91 kcal | |
| Total fat | 0 g | 0% |
| Saturated fat | 0 g | 0% |
| Trans fat | 0 g | |
| Sodium | 4.8 mg | 0% |
| Total carbohydrate | 22.8 g | 8% |
| Fiber | 0.2 g | 1% |
| Protein | 0.2 g | 0% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 240 g | 91 kcal |
| 100 g | 100 g | 38 kcal |
| 1 cup (small) | 180 g | 68 kcal |
| 1 serving (small) | 200 g | 76 kcal |
| 1 pack (medium) | 250 g | 95 kcal |
| 1 serving (large) | 300 g | 114 kcal |
| 1 bottle (medium) | 330 g | 125 kcal |
| 1 cup (large) | 350 g | 133 kcal |
| 1 bottle (large) | 500 g | 190 kcal |
Calculated from 38 calories per 100 g.
Lavender lemonade is made with lemon juice, water, sugar, and culinary lavender. Steep the lavender briefly in hot water, strain and cool it, then mix it with lemon juice and water and sweeten to taste.
Lavender lemonade tastes tart and citrusy, with a floral, fragrant note. The lavender should complement the lemon rather than dominate it; too much can make the drink taste perfumey or soapy.
Use culinary lavender sold for food, not flowers from an ornamental plant or an unknown garden source. Culinary lavender is intended for eating, and its concentrated floral flavor is best used sparingly.
Yes, lavender lemonade can be made with either fresh or dried culinary lavender. Dried flowers often have a stronger flavor, so start with less; rinse fresh flowers and remove unwanted leaves before steeping.
Lavender lemonade usually tastes soapy when too much lavender is used or it steeps for too long. Use a lighter hand, strain the flowers promptly, and taste the drink before adding more lavender.
No, lavender lemonade does not naturally contain caffeine. Its usual ingredients are lemon, water, sweetener, and lavender; caffeine would only be present if you added a caffeinated ingredient such as tea.
Yes, lavender lemonade can be made with lavender syrup. Mix the syrup with lemon juice and cold water, then taste before adding more sweetener because the syrup already provides sweetness.
Yes, you can prepare lavender lemonade ahead and keep it covered in the refrigerator. Add ice just before serving so it does not dilute, and add fresh lemon slices at the end for a brighter flavor.
No, do not add ordinary lavender essential oil to lavender lemonade. Essential oils are highly concentrated and may not be suitable to drink; use culinary lavender flowers instead.
You can sweeten lavender lemonade with honey, agave, or another liquid sweetener. Stir it into a little warm water first so it blends smoothly, then add it to the lemon-and-lavender mixture to taste.
Vitamins
Vitamin C
20.4mg · 23% DV
B6
0.07mg · 4% DV
B1
0.05mg · 4% DV
B5
0.12mg · 2% DV
Minerals
Copper
0.02mg · 2% DV
Potassium ⭐
72mg · 2% DV
Calcium
17mg · 2% DV
Iron
0.24mg · 1% DV
Sodium
4.8mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 91 calories in 1 cup (medium) (240 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Lavender lemonade is a floral variation on lemonade, made with lemon juice, water and a sweetener, then scented with lavender infusion or syrup. It is not tied to one traditional regional recipe; it is a summery twist found in cafés and home kitchens.
Served chilled, often over ice, it balances lemon’s sharpness with lavender’s fragrant, lightly herbal notes. It goes well with a light lunch, picnic food or a sweet snack. Most of its energy comes from carbohydrates, while protein and fat are negligible. If you prefer a less sweet drink, use less syrup and let the lemon and lavender provide the flavour.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0g
MONOUNSATURATED
0g
POLYUNSATURATED
0g
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Nutrition data compiled from USDA FoodData Central and scientific sources.