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Refreshing mixed-berry drink with probiotic cultures
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
32
KCAL / 100G
Carbs
7.8g
· 100%
Protein
0g
· 0%
Fat
0g
· 0%
Fiber
0g
Vitamins
Vitamin C
3mg · 3% DV
B1
0.01mg · 1% DV
B2
0.01mg · 1% DV
B6
0.01mg · 1% DV
Minerals
Potassium ⭐
20mg · 1% DV
Calcium
4mg · 0% DV
Iron
0mg · 0% DV
Magnesium
2mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0g
MONOUNSATURATED
0g
POLYUNSATURATED
0g
Kızılay Plus Mixed Berry Probiotic Drink provides 32 calories per 100 g. To estimate calories in your serving, adjust this value based on the amount you drink.
It contains 7.8 g of carbohydrates per 100 g. It has 0 g of protein, fat, and fiber per 100 g.
No. It provides 0 g of protein per 100 g, so it is not a meaningful source of dietary protein.
Yes. The drink contains 0 g of fat per 100 g, so it does not provide calories from fat.
No. It contains 0 g of fiber per 100 g, so it does not contribute to daily fiber intake.
Its glycemic index is 55. Because it contains carbohydrates, serving size can matter for people monitoring their blood sugar response.
With 32 calories and 7.8 g of carbs per 100 g, it can fit into a diet depending on your overall calorie and carbohydrate goals. The amount consumed determines its contribution to your daily intake.
Yes, it is compatible with a vegan diet. It is also suitable for vegetarian, pescatarian, omnivore, Mediterranean, and flexitarian eating patterns.
Yes, this product is listed as compatible with a gluten-free diet.
Since it contains no protein, fat, or fiber per 100 g, it may not be very filling on its own. Pairing it with a protein- or fiber-containing food can make a snack more satisfying.
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Nutrition data compiled from USDA FoodData Central and scientific sources.