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Fruit juice blend
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of Apricot peach apple juice (240 g) has 115 calories. That works out to 48 calories per 100 g. It contains 28.3 g of carbs, 0.5 g of protein, 0.2 g of fat and 0.5 g of fiber. Its 0.1 mg of Copper covers 8% of the Daily Value. Its glycemic index is 44 (low), so it raises blood sugar slowly.
Selected: 1 cup (medium) · 240 g
115
KCAL / 240G
Carbs
28.3g
· 10% DV
Protein
0.5g
· 1% DV
Fat
0.2g
· 0% DV
Fiber
0.5g
· 2% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 97% · Protein 2% · Fat 1%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 115 kcal | |
| Total fat | 0.2 g | 0% |
| Saturated fat | 0.02 g | 0% |
| Trans fat | 0 g | |
| Sodium | 7.2 mg | 0% |
| Total carbohydrate | 28.3 g | 10% |
| Fiber | 0.5 g | 2% |
| Protein | 0.5 g | 1% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 240 g | 115 kcal |
| 100 g | 100 g | 48 kcal |
| 1 serving (small) | 150 g | 72 kcal |
| 1 can (small) | 200 g | 96 kcal |
| 1 pack (mini) | 200 g | 96 kcal |
| 8 ounce (medium) | 227 g | 109 kcal |
| 1 bottle (small) | 250 g | 120 kcal |
| 1 serving (large) | 300 g | 144 kcal |
| 1 bottle (medium) | 330 g | 158 kcal |
Calculated from 48 calories per 100 g.
Apricot peach apple juice can provide fruit flavor and some nutrients, but it does not replace whole fruit. Juicing removes most of the fiber found in intact fruit, so choose water for everyday hydration and enjoy juice in a modest serving.
Apricot peach apple juice can raise blood glucose because juice is easy to drink quickly and contains carbohydrate without much fiber. If you have diabetes, fit it into your individual meal plan and discuss suitable portions with your healthcare team.
Apricot peach apple juice is a blend of apricot, peach, and apple. The exact proportions and flavor vary by recipe or brand; apple often brings sweetness, while apricot and peach add their distinct fruity aromas.
To make apricot peach apple juice, wash ripe apricots, peaches, and apples, remove their pits and cores, then blend the fruit. Add water for a thinner drink, or leave it unstrained for more texture, and serve it freshly made.
Apricot peach apple juice combines apple's sweetness with the flavors of apricot and peach, while apple juice has a more distinctly apple-forward taste. The precise balance varies with the fruit proportions in a recipe or commercial blend.
Not necessarily: the name apricot peach apple juice alone does not establish whether a product is pure juice or nectar. Nectar may contain fruit juice or purée diluted with water, so the product description identifies which type you have.
Keep opened apricot peach apple juice sealed in the refrigerator, rather than leaving it at room temperature. The safe storage period varies by product and packaging, so follow its after-opening instructions and discard it if its smell or appearance changes.
Yes, apricot peach apple juice can be frozen, although its flavor or texture may change after thawing. Leave room in the container for expansion, thaw it in the refrigerator, stir before serving, and do not refreeze it.
Yes, apricot peach apple juice works as the liquid base for a smoothie with yogurt, oats, or additional fruit. Since the juice already contributes sweetness, taste the blend before adding honey, syrup, or other sweeteners.
No, homemade apricot peach apple juice does not have to be strained. Leaving the blended fruit unstrained gives the drink more pulp and texture; straining makes it smoother but removes more of the remaining fiber.
Vitamins
Vitamin C
6mg · 7% DV
Vitamin A
43.2µg · 5% DV
B6
0.07mg · 4% DV
B1
0.05mg · 4% DV
Minerals
Copper
0.07mg · 8% DV
Potassium ⭐
252mg · 7% DV
Manganese
0.12mg · 5% DV
Phosphorus
19mg · 3% DV
Sodium
7.2mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 115 calories in 1 cup (medium) (240 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Apricot peach apple juice blends the fruity flavours of apricot, peach and apple in a drink with a gently sweet taste and a little tang. The fruit combination makes it fragrant and rounded, with the peach bringing softness and the apple adding a brighter note.
Serve it chilled at breakfast, as a snack or alongside a light meal; it is also an easy non-alcoholic option to pour for guests. Like many fruit-juice blends, it provides mostly carbohydrates, with little protein or fibre. If you prefer a less sweet drink, dilute it with water or pour a smaller glass alongside food.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.02g
MONOUNSATURATED
0.02g
POLYUNSATURATED
0.07g
Omega 6:3 ratio 2.5:1
Below the ideal 4:1 — a good omega balance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.