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Low-calorie herb-infused water
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of Herbal water (240 g) has 2 calories. That works out to 1 calories per 100 g. It contains 0.5 g of carbs, 0 g of protein, 0 g of fat and 0 g of fiber. Its glycemic index is 0 (low), so it raises blood sugar slowly.
Selected: 1 cup (medium) · 240 g
2
KCAL / 240G
Carbs
0.5g
· 0% DV
Protein
0g
· 0% DV
Fat
0g
· 0% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 100% · Protein 0% · Fat 0%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 2 kcal | |
| Total fat | 0 g | 0% |
| Saturated fat | 0 g | 0% |
| Trans fat | 0 g | |
| Sodium | 4.8 mg | 0% |
| Total carbohydrate | 0.5 g | 0% |
| Fiber | 0 g | 0% |
| Protein | 0 g | 0% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 240 g | 2 kcal |
| 100 g | 100 g | 1 kcal |
| 1 serving (small) | 150 g | 2 kcal |
| 1 cup (small) | 180 g | 2 kcal |
| 1 serving (medium) | 250 g | 3 kcal |
| 1 cup (large) | 300 g | 3 kcal |
| 1 bottle (small) | 330 g | 3 kcal |
| 1 bottle (medium) | 500 g | 5 kcal |
| 1 bottle (large) | 1000 g | 10 kcal |
Calculated from 1 calories per 100 g.
Herbal water made with karnıyarık otu is a drink prepared by steeping psyllium (Plantago ovata) or adding its husk to water. A strained infusion is different from a husk mixture, which contains the fiber and thickens as it stands.
No. Herbal water made by steeping and straining karnıyarık otu is not the same as mixing psyllium husk into water. The husk mixture retains the soluble fiber and forms a gel; a strained infusion contains much less of the husk.
Strained herbal water made with karnıyarık otu is not established as a constipation remedy. Psyllium husk itself can support regular bowel movements because it supplies soluble fiber, but it must be taken with enough fluid.
To make herbal water with karnıyarık otu, steep the herb in hot water and strain it. Adding psyllium husk instead makes a fiber-containing mixture rather than a clear infusion, and it can thicken quickly, so drink it soon after preparing.
Herbal water with psyllium turns thick when psyllium husk is mixed into it. The husk absorbs water and forms a gel; a properly strained infusion should not thicken in the same way because most of the husk has been removed.
Yes, you can refrigerate herbal water made with karnıyarık otu. Keep the strained drink covered and cold, and discard it if its smell or appearance changes; a husk mixture thickens during storage, so make that fresh when possible.
No, herbal water with psyllium does not cause weight loss by itself. Psyllium husk may help some people feel fuller, but a strained infusion contains much less fiber and should not be treated as a weight-loss shortcut.
Yes, psyllium husk in herbal water can affect the absorption of some medicines. Do not take the mixture at the same time as medication; follow the product directions for spacing, and ask a pharmacist or doctor if you take regular medicines.
Use the amount of liquid specified on the psyllium product, and do not swallow a thick husk mixture without enough water. Psyllium expands as it absorbs fluid, so taking it too concentrated can make swallowing difficult.
Yes, you can add lemon or honey to strained herbal water made with karnıyarık otu for flavor. Stir additions into the strained drink; adding them does not change the distinction between a light infusion and a fiber-rich psyllium-husk mixture.
Vitamins
Vitamin A
0µg · 0% DV
B1
0mg · 0% DV
B2
0mg · 0% DV
B3
0mg · 0% DV
Minerals
Copper
0.01mg · 1% DV
Manganese
0.01mg · 0% DV
Potassium ⭐
12mg · 0% DV
Magnesium
1.2mg · 0% DV
Sodium
4.8mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 2 calories in 1 cup (medium) (240 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Herbal water here means water mixed with karnıyarık otu, the Turkish name for psyllium, usually its seed husk. Unlike a strained herbal tea, the plant material stays in the drink, and the mixture can thicken into a mildly gel-like texture as it stands. Its flavour is fairly neutral, so it is generally taken plain or with a little lemon rather than served as a strongly flavoured infusion. The drink is very low in calories. If you prefer a thinner texture, use more water and drink it soon after mixing, before it thickens.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
0g
MONOUNSATURATED
0g
POLYUNSATURATED
0g
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Nutrition data compiled from USDA FoodData Central and scientific sources.