🥬🍲
Traditional Turkish stew with cabbage, tomato, onion, and spices
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
45
KCAL / 100G
Carbs
7.5g
· 64%
Protein
1.5g
· 13%
Fat
1.2g
· 23%
Fiber
2.6g
Vitamins
Vitamin K
38µg · 32% DV
Vitamin C
18mg · 20% DV
Folate
23µg · 6% DV
B6
0.09mg · 5% DV
Minerals
Sodium
220mg · 10% DV
Iron
1mg · 6% DV
Potassium ⭐
180mg · 5% DV
Calcium
38mg · 4% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.2g
MONOUNSATURATED
0.4g
POLYUNSATURATED
0.5g
Omega 6:3 ratio 3:1
Below the ideal 4:1 — a good omega balance.
Kapuska contains 45 calories per 100 grams. It can be considered a relatively low-calorie vegetable dish.
Kapuska provides 1.5 grams of protein per 100 grams. Its protein content is low to moderate.
Yes. Kapuska has 7.5 grams of carbohydrates per 100 grams and provides 2.6 grams of fiber in the same amount.
Kapuska contains 2.6 grams of fiber per 100 grams. Its fiber content may contribute to a more satisfying meal.
Kapuska has a glycemic index of 35. This falls within the low glycemic index range.
With a glycemic index of 35, kapuska is a low-GI option. Individual blood sugar response can still vary with portion size and the rest of the meal.
With 45 calories and 2.6 grams of fiber per 100 grams, kapuska can fit calorie- and fiber-conscious eating patterns. Portion size should be matched to individual daily goals.
Kapuska is compatible with vegan and vegetarian diets. It also fits omnivore, flexitarian, Mediterranean, and gluten-free eating patterns.
Kapuska contains 1.2 grams of fat per 100 grams. This makes it a low-fat option.
Kapuska is classified as minimally processed. This may be relevant for people looking to choose foods with less processing.
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Nutrition data compiled from USDA FoodData Central and scientific sources.