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Sweetened milk-based instant powdered drink, often served with cinnamon
In season: Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 serving (medium) of Instant salep drink (25 g) has 98 calories. That works out to 390 calories per 100 g. It contains 21 g of carbs, 1.6 g of protein, 0.9 g of fat and 0.2 g of fiber. Its 42.5 mg of Phosphorus covers 6% of the Daily Value. Its glycemic index is 68 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 serving (medium) · 25 g
98
KCAL / 25G
Carbs
21g
· 8% DV
Protein
1.6g
· 3% DV
Fat
0.9g
· 1% DV
Fiber
0.2g
· 1% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 85% · Protein 6% · Fat 9%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 98 kcal | |
| Total fat | 0.9 g | 1% |
| Saturated fat | 0.53 g | 3% |
| Trans fat | 0.01 g | |
| Sodium | 45 mg | 2% |
| Total carbohydrate | 21 g | 8% |
| Fiber | 0.2 g | 1% |
| Protein | 1.6 g | 3% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 serving (medium) | 25 g | 98 kcal |
| 1 tablespoon (small) | 8 g | 31 kcal |
| 2 tablespoon (double) | 16 g | 62 kcal |
| 1 pack (mini) | 20 g | 78 kcal |
| 3 tablespoon (triple) | 24 g | 94 kcal |
| 1 cup (medium) | 25 g | 98 kcal |
| 1 pack (large) | 30 g | 117 kcal |
| 1 serving (large) | 35 g | 137 kcal |
| 100 g | 100 g | 390 kcal |
Calculated from 390 calories per 100 g.
An instant salep drink is usually a sweetened powder made with ingredients such as sugar, milk powder and a thickener. Some blends contain salep from orchid tubers, but the amount and recipe vary by product.
An instant salep drink tastes sweet, creamy and mildly aromatic, often with a hint of cinnamon or vanilla. Its thick, smooth texture is part of the appeal; the exact flavour depends on the blend and how it is prepared.
Mix the instant powder with hot milk, stirring until it dissolves and thickens. Follow the package directions for the amount to use, since blends differ; continuous stirring while heating helps keep the drink smooth.
Not necessarily. Many instant blends get their thickness from starch and contain mostly sugar and milk powder, while some include salep made from orchid tubers. Look for salep or orchid tuber in the ingredients rather than assuming it is present.
Instant salep is a ready-mixed powder designed for quick preparation, while traditional salep is made by cooking milk with ground orchid tuber flour. Many instant versions rely on starch for thickness and may contain little or no actual salep.
Yes, if the product directions allow it, but water usually makes the drink less creamy than milk. Some powders already contain milk ingredients, so the result and texture can vary from one blend to another.
Yes, a plain instant salep drink is generally caffeine-free because it is not made from tea, coffee or cacao. Check the ingredients of flavoured blends, since added ingredients can change that.
Yes, you can make an instant salep drink thicker by using slightly less milk, provided the mix dissolves fully. Stir it as it heats; adding extra powder without adjusting the liquid can leave a starchy or lumpy texture.
No, an instant salep drink does not treat or cure a cold. Its warm, creamy texture may feel soothing when you want a comforting drink, but it does not replace care for cold symptoms.
Keep instant salep powder tightly sealed in a cool, dry place. Moisture can make the powder clump, so use a dry spoon and prepare only the amount you plan to drink.
Vitamins
B2
0.06mg · 5% DV
B12
0.08µg · 3% DV
B1
0.02mg · 2% DV
B5
0.08mg · 2% DV
Minerals
Phosphorus
43mg · 6% DV
Calcium
55mg · 6% DV
Potassium ⭐
70mg · 2% DV
Sodium
45mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 98 calories in 1 serving (medium) (25 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Instant salep drink is a sweetened powder for making a quick version of salep, the thick, warming Turkish drink traditionally made with milk and flour from the tubers of wild orchids. Instant blends commonly include sugar and milk powder, along with ingredients that help give the drink its creamy body; the exact mix varies by product.
Stir it into hot milk or water and finish with cinnamon. In Turkey, salep is especially popular in cold weather, served at home or by street vendors; elsewhere, it makes an easy introduction to this Turkish winter drink. It is mainly a source of carbohydrate, with 84 g per 100 g of powder. Since it is already sweetened, use a smaller portion if you prefer a less sweet cup.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.53g
MONOUNSATURATED
0.23g
POLYUNSATURATED
0.05g
Omega 6:3 ratio 5:1
Above the ideal 4:1 (5:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.