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Unsweetened milk-based iced coffee
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of Iced unsweetened latte (240 g) has 65 calories. That works out to 27 calories per 100 g. It contains 6.2 g of carbs, 3.8 g of protein, 2.4 g of fat and 0 g of fiber. Its 0.5 µg of B12 covers 22% of the Daily Value. Its glycemic index is 30 (low), so it raises blood sugar slowly.
Selected: 1 cup (medium) · 240 g
65
KCAL / 240G
Carbs
6.2g
· 2% DV
Protein
3.8g
· 8% DV
Fat
2.4g
· 3% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 40% · Protein 25% · Fat 35%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 65 kcal | |
| Total fat | 2.4 g | 3% |
| Saturated fat | 1.49 g | 7% |
| Trans fat | 0.07 g | |
| Sodium | 58 mg | 3% |
| Total carbohydrate | 6.2 g | 2% |
| Fiber | 0 g | 0% |
| Protein | 3.8 g | 8% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 240 g | 65 kcal |
| 100 g | 100 g | 27 kcal |
| 1 cup (small) | 180 g | 49 kcal |
| 1 bottle (small) | 250 g | 68 kcal |
| 1 serving (medium) | 300 g | 81 kcal |
| 1 bottle (medium) | 330 g | 89 kcal |
| 12 ounce (medium) | 340 g | 92 kcal |
| 1 cup (large) | 360 g | 97 kcal |
Calculated from 27 calories per 100 g.
Yes, an iced unsweetened latte contains caffeine when it is made with espresso or other regular coffee. The amount varies with the coffee used and the number of espresso shots, so “unsweetened” does not mean caffeine-free.
An iced unsweetened latte is made by pouring cold milk over espresso and ice. Add the ice to a glass, pour in freshly brewed espresso, then top with milk and stir; no syrup or sugar is needed.
An iced unsweetened latte combines espresso with a generous amount of milk, giving it a creamy, mild taste. Iced coffee usually means brewed coffee served cold, often with less milk or none at all.
Yes, you can make an iced unsweetened latte with cold brew concentrate instead of espresso. Pour the concentrate over ice and add milk; because cold brew is often less sharp-tasting, the finished drink may taste smoother.
Milk contains naturally occurring lactose, which can give an iced unsweetened latte a mildly sweet taste. That sweetness does not mean sugar or flavored syrup has been added; the drink can still taste creamy and rounded.
Yes, oat milk works well in an iced unsweetened latte and gives it a creamy texture. Choose an unsweetened version if you want to avoid added sugar, since some oat milks are sweetened or flavored.
Yes, an iced unsweetened latte breaks a fast because the milk provides energy, even when no sugar or syrup is added. For a fasting period that allows only plain drinks, choose water or black coffee instead.
An iced unsweetened latte should not be left at room temperature for more than two hours, because it contains milk. On a very hot day, refrigerate it sooner, and discard it if it has been left out too long.
An iced unsweetened latte can fit into a weight-loss eating plan, and skipping syrup avoids added sugar. Milk still contributes energy, so choosing a portion and milk type that suit your usual meals matters more than the word “unsweetened.”
An iced unsweetened latte can be consumed during pregnancy if its caffeine fits within your personal daily limit. Count caffeine from all sources, and ask your prenatal care professional for guidance if you are unsure how much is appropriate for you.
Vitamins
B12
0.53µg · 22% DV
B2
0.22mg · 17% DV
B5
0.67mg · 13% DV
Biotin
2.88µg · 10% DV
Minerals
Phosphorus
110mg · 16% DV
Calcium
139mg · 14% DV
Iodine
19µg · 13% DV
Potassium ⭐
264mg · 8% DV
Sodium
58mg · 3% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 65 calories in 1 cup (medium) (240 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
An iced unsweetened latte combines espresso with cold milk and ice. It belongs to the café tradition of espresso drinks, served chilled rather than steamed, and has no added sugar; the milk brings a gentle sweetness that balances the coffee’s roasted, sometimes slightly bitter notes.
It is a familiar coffee-shop order in warm weather and is easy to make at home by pouring chilled espresso over milk and ice. Chilling the coffee first helps keep the drink from tasting diluted as the ice melts. Its nutritional character comes mainly from the milk, with some protein and carbohydrate and no fibre. For a lighter-tasting cup, use more coffee and less milk, or serve it with a glass of water.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.49g
MONOUNSATURATED
0.65g
POLYUNSATURATED
0.14g
Omega 6:3 ratio 2:1
Below the ideal 4:1 — a good omega balance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.