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Refreshing coffee drink made with cold milk and espresso
In season: Summer
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of Iced Latte with Espresso (240 g) has 108 calories. That works out to 45 calories per 100 g. It contains 12.5 g of carbs, 5 g of protein, 3.6 g of fat and 0 g of fiber. Its 0.4 mg of B2 covers 33% of the Daily Value. Its glycemic index is 35 (low), so it raises blood sugar slowly.
Selected: 1 cup (medium) · 240 g
108
KCAL / 240G
Carbs
12.5g
· 5% DV
Protein
5g
· 10% DV
Fat
3.6g
· 5% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 49% · Protein 20% · Fat 31%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 108 kcal | |
| Total fat | 3.6 g | 5% |
| Saturated fat | 2.16 g | 11% |
| Trans fat | 0.05 g | |
| Sodium | 91 mg | 4% |
| Total carbohydrate | 12.5 g | 5% |
| Fiber | 0 g | 0% |
| Protein | 5 g | 10% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 240 g | 108 kcal |
| 100 g | 100 g | 45 kcal |
| 1 cup (small) | 180 g | 81 kcal |
| 1 pack (small) | 200 g | 90 kcal |
| 1 serving (medium) | 250 g | 113 kcal |
| 1 bottle (medium) | 330 g | 149 kcal |
| 1 cup (large) | 350 g | 158 kcal |
| 1 serving (large) | 350 g | 158 kcal |
| 1 bottle (large) | 500 g | 225 kcal |
Calculated from 45 calories per 100 g.
An iced latte with espresso is a cold drink made with espresso, cold milk and ice. It is not automatically sweetened; sugar or flavored syrup is added only if the recipe or your order calls for it.
To make an iced latte with espresso at home, fill a glass with ice, add cold milk, then pour in freshly brewed espresso. Stir in sugar or syrup first if you want it sweetened.
An iced latte with espresso combines espresso and milk, while iced coffee is usually brewed coffee that has been chilled and served over ice. The drinks therefore differ in coffee base and milkiness.
Not if you want a true iced latte with espresso: instant coffee is not espresso. You can dissolve instant coffee in a little hot water for a similar cold milk drink, but its taste and strength will differ.
Drink an iced latte with espresso before the ice melts, since melting ice dilutes the milk and coffee. For less dilution, use coffee frozen into ice cubes or chill the espresso before adding it.
Yes, you can make an iced latte with espresso without a machine by using espresso brewed with a moka pot or another concentrated coffee method. The result may taste different from café espresso, but works with cold milk and ice.
An iced latte with espresso does not have to include syrup; a basic version is espresso, milk and ice. Coffee shops may add flavored syrup to particular versions, so specify whether you want yours sweetened.
The caffeine in an iced latte with espresso depends mainly on the number of espresso shots and the coffee used. Ask how many shots are in the serving if you are limiting caffeine.
You can prepare an iced latte with espresso ahead of time, but it tastes best fresh because the ice melts and dilutes it. Keep it covered in the refrigerator and add fresh ice just before drinking.
An iced latte with espresso is a cold version of a latte, so it is not inherently stronger than a hot latte. Its coffee strength depends on the espresso-to-milk ratio and how many shots are used.
Vitamins
B2
0.43mg · 33% DV
B12
0.72µg · 30% DV
B5
0.96mg · 19% DV
Biotin
3.6µg · 12% DV
Minerals
Phosphorus
156mg · 22% DV
Calcium
192mg · 19% DV
Iodine
19µg · 13% DV
Potassium ⭐
360mg · 11% DV
Sodium
91mg · 4% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 108 calories in 1 cup (medium) (240 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
An iced latte with espresso combines espresso and cold milk, usually served over ice. It is a chilled take on the espresso-based latte, with the balance of coffee, milk and ice varying from one café to another.
It’s a popular choice in warm weather and works well as a daytime coffee, either on its own or alongside a small snack. The milk softens the espresso’s bitterness, giving the drink a cool, creamy texture. Its nutritional contribution comes mainly from the milk and coffee, with no fibre. For a less sweet option, ask for it without added syrup; you can also choose less milk if you prefer a lighter drink.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.16g
MONOUNSATURATED
0.96g
POLYUNSATURATED
0.12g
Omega 6:3 ratio 3.5:1
Below the ideal 4:1 — a good omega balance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.