EatBetterEatBetter
Foods ▾
Ready & Packaged FoodsVegetables & LegumesDesserts & ConfectioneryMeat & ProteinGrains & BakeryBeveragesMilk & DairyNatural & Other Foods

Ready & Packaged Foods

All →
Fast Food & RestaurantBurgers · Pizza · Doner & Wrap · Fried Sides · Restaurant Menu Items

Explore foods by category, subcategory or brand

CompareBrands
Tools ▾

Calorie Calculator

Work out your daily calorie needs

BMI Calculator

Body mass index from your height and weight

Food GuideCompareBlog
TR
Download on the App StoreGet it on Google Play
Several fresh hot peppers with slender, elongated, slightly curved shapes, smooth glossy skins in vivid green and red, and tapered pointed ends, arranged together on a plain surface.
●Low GI
★Natural

Hot Pepper Calories

High vitamin C, capsaicin, low calorie

In season: Summer · Autumn

CALORIES

40kcal

GI

15low

POTASSIUM

322mg

FIBER

1.5g

Quick answer

1 piece (medium) of Hot Pepper (15 g) has 6 calories. That works out to 40 calories per 100 g. It contains 1.3 g of carbs, 0.3 g of protein, 0.1 g of fat and 0.2 g of fiber. Its 21.5 mg of Vitamin C covers 24% of the Daily Value. Its glycemic index is 15 (low), so it raises blood sugar slowly.

What is Hot Pepper?

Hot pepper can be green or red, with a slender shape and a pointed tip. Fresh peppers are chopped into dishes, while dried ones are often ground into flakes or powder. Their heat comes from capsaicin and varies widely by variety, from a gentle warmth to a sharp burn.

They add a lively kick to meals around the world: use them in salsas and sauces, stir-fries, soups or curries, or serve fresh alongside a meal. Hot pepper is low in calories and provides vitamin C; 100 g contains 40 calories. If you prefer milder heat, remove the inner ribs and seeds, then add the pepper gradually. A cooling yogurt dip or creamy dressing makes a useful contrast.

Hot Pepper Nutrition Facts

Selected: 100 g

40

KCAL / 100G

Carbs

9g

· 3% DV

Protein

2g

· 4% DV

Fat

0.4g

· 1% DV

Fiber

1.5g

· 5% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 76% · Protein 17% · Fat 7%

Hot Pepper Vitamins & Minerals

Vitamins

Vitamin C

143mg · 159% DV

Vitamin A

530µg · 59% DV

B6

0.5mg · 29% DV

Biotin

5µg · 17% DV

Minerals

Potassium ⭐

322mg · 9% DV

Iron

1mg · 6% DV

Phosphorus

43mg · 6% DV

Magnesium

23mg · 5% DV

How Nutritious Is Hot Pepper?

Nutrient density

Very high

80/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

47/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Hot Pepper Glycemic Index

GLYCEMIC INDEX

15
Low
0 Low5570100

GLYCEMIC LOAD

1
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Hot Pepper

To burn the 40 calories in 100 g:

🚶

10min

Walking (5 km/h)

🏃

4min

Running (8 km/h)

🚴

5min

Cycling

🏊

5min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

Is Hot Pepper Processed?

NOVA 1

Unprocessed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Hot Pepper Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Hot Pepper Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Hot Pepper Fat Profile

SATURATED

0.05g

MONOUNSATURATED

0.03g

POLYUNSATURATED

0.09g

⚖️

Omega 6:3 ratio 3:1

Below the ideal 4:1 — a good omega balance.

Compare Hot Pepper

🌶️vs🍅
Hot Pepper vs Tomato22 kcal more per 100 g
→
🌶️vs🥗
Hot Pepper vs Mixed Green Salad22 kcal more per 100 g
→
🌶️vs🫑
Hot Pepper vs Red Pepper9 kcal more per 100 g
→
🌶️vs🥄
Hot Pepper vs Boiled Beetroot4 kcal fewer per 100 g
→

Foods Similar to Hot Pepper

🍅

Tomato

18 kcal

🥗

Mixed Green Salad

18 kcal

🫑

Red Pepper

31 kcal

🥄

Boiled Beetroot

44 kcal

🫑

Green pepper

20 kcal

🥗

Potato Salad

110 kcal

🥗

Arugula

25 kcal

🥕🥦🍆

Oven-Roasted Mixed Vegetables

65 kcal

Frequently Asked Questions About Hot Pepper

Is Hot Pepper good for you?

Yes, Hot Pepper provides vitamin C, and its capsaicin creates the characteristic heat. It can add flavor to meals, but very hot varieties may irritate some people, so start with a small amount if you are not used to them.

Does Hot Pepper cause heartburn or stomach pain?

Yes, Hot Pepper can trigger heartburn or stomach discomfort in some people, particularly those prone to reflux. If it reliably causes symptoms, reduce the amount or avoid it; persistent symptoms deserve medical advice.

How do you stop your mouth burning after eating Hot Pepper?

Milk or yogurt usually soothes the burn from Hot Pepper better than water, because capsaicin does not dissolve well in water. Bread or rice can also help lessen the sensation by clearing pepper from the mouth.

Are the seeds of Hot Pepper the hottest part?

No, the pale inner ribs that hold the seeds contain much of Hot Pepper’s capsaicin. Remove those ribs and the seeds for a milder result, though the pepper’s flesh can still be hot.

How do you store Hot Pepper, and can you freeze it?

Yes, Hot Pepper freezes well, although it becomes softer after thawing. Keep fresh peppers dry in a breathable bag in the refrigerator, and wash them just before use. Freeze them whole or chopped after drying.

Why is red Hot Pepper hotter than green Hot Pepper?

Red Hot Pepper is riper than green Hot Pepper, but it is not necessarily hotter. Ripening changes the pepper’s color and flavor; the heat level depends more on its variety and growing conditions.

How do you handle Hot Pepper without burning your hands?

Wear gloves when cutting Hot Pepper, and avoid touching your eyes or face. Capsaicin can cling to skin, so wash your hands thoroughly with soap after preparation; rinsing with water alone may not remove it.

Can you eat Hot Pepper raw?

Yes, Hot Pepper can be eaten raw. It adds crunch and heat to salads, sandwiches, and dips; cooking softens its texture and spreads its flavor through a dish. Heat can reduce some of its vitamin C.

Can Hot Pepper be roasted or grilled?

Yes, Hot Pepper can be roasted or grilled whole until its skin blisters and its flesh softens. Roasting adds a smoky flavor; let the pepper cool before handling, and remove the skin if you prefer a smoother texture.

Does Hot Pepper boost your metabolism enough to cause weight loss?

No, Hot Pepper does not cause meaningful weight loss on its own. Capsaicin may briefly increase warmth and energy use, but adding pepper to food is not a substitute for sustainable eating and activity habits.

Have another question about Hot Pepper?

Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.

EatBetter

Scan calories with your camera

Instant AI nutrition analysis

App StoreGoogle Play

Nutrition data compiled from USDA FoodData Central and scientific sources.