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High-protein strawberry-flavored milk drink
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 bottle (medium) of High-protein strawberry milk drink (330 g) has 145 calories. That works out to 44 calories per 100 g. It contains 15.8 g of carbs, 17.2 g of protein, 1 g of fat and 0 g of fiber. Its 1.4 µg of B12 covers 58% of the Daily Value. Its glycemic index is 34 (low), so it raises blood sugar slowly.
Selected: 1 bottle (medium) · 330 g
145
KCAL / 330G
Carbs
15.8g
· 6% DV
Protein
17.2g
· 34% DV
Fat
1g
· 1% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 45% · Protein 49% · Fat 6%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 145 kcal | |
| Total fat | 1 g | 1% |
| Saturated fat | 1.98 g | 10% |
| Trans fat | 0.1 g | |
| Sodium | 182 mg | 8% |
| Total carbohydrate | 15.8 g | 6% |
| Fiber | 0 g | 0% |
| Protein | 17.2 g | 34% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 bottle (medium) | 330 g | 145 kcal |
| 100 g | 100 g | 44 kcal |
| 1 serving (small) | 200 g | 88 kcal |
| 1 cup (medium) | 240 g | 106 kcal |
| 1 bottle (small) | 250 g | 110 kcal |
| 1 serving (medium) | 330 g | 145 kcal |
| 1 pack (medium) | 330 g | 145 kcal |
| 2 cup (double) | 480 g | 211 kcal |
| 1 bottle (large) | 500 g | 220 kcal |
Calculated from 44 calories per 100 g.
Yes, it can be a convenient post-workout drink because milk protein supplies amino acids used in muscle repair. Have it as part of your recovery meal rather than assuming the drink alone replaces food and fluids.
Usually not on its own; it provides protein but may not offer the variety of foods, fibre, and nutrients found in a balanced meal. Pair it with fruit and a whole-grain food if you need a more filling option.
Not necessarily; strawberry flavour can come from fruit, purée, flavouring, or a combination. Look for strawberries or strawberry purée in the ingredients if you want a drink made with real fruit.
The protein generally comes from milk or added milk proteins, such as whey or milk protein concentrate. The exact source varies by product, so the ingredients list is the best way to identify it.
Yes, if it is sold chilled or its package says to refrigerate it. Some unopened drinks are made for shelf storage; follow the package directions, and refrigerate the drink after opening.
Keep it refrigerated and use it within the period stated on the package. Avoid leaving the opened bottle out for extended periods, and discard the drink if its smell, taste, or appearance changes.
You can freeze it, but the texture may separate or turn grainy when thawed. If you try it, leave room in the container for expansion, thaw it in the refrigerator, and shake it well before drinking.
Yes, you can warm it gently, but boiling may affect its flavour and texture. Transfer it to a heat-safe container first, warm it gradually, and stir before drinking.
Not necessarily; many versions contain lactose because they are made with milk. Choose a product specifically labelled lactose-free if needed, and remember that lactose-free milk can still contain milk proteins.
It does not cause weight loss by itself, though its protein may help make a snack more satisfying. Using it instead of a less filling snack may be useful; adding it on top of your usual intake may not be.
Vitamins
B12
1.39µg · 58% DV
B2
0.59mg · 45% DV
B5
1.06mg · 21% DV
Biotin
5.28µg · 18% DV
Minerals
Phosphorus
314mg · 45% DV
Calcium
396mg · 40% DV
Iodine
40µg · 27% DV
Selenium
10µg · 18% DV
Potassium ⭐
545mg · 16% DV
Sodium
182mg · 8% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 145 calories in 1 bottle (medium) (330 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
A high-protein strawberry milk drink is a ready-to-drink, milk-based beverage with strawberry flavour and extra protein. It is usually served chilled, with a smooth, creamy texture and a gently sweet taste; a fine layer of bubbles may form when poured. Depending on where you live, it can be an easy breakfast or between-meal drink, or a cold option after a walk or workout. Drink it from the bottle or pour it into a glass.
It provides protein while remaining low in fat, with 5.2 g of protein per 100 g. Enjoy it on its own or alongside fruit. For a lighter pairing, choose fresh berries or a banana rather than a sweet pastry.
High
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.98g
MONOUNSATURATED
0.83g
POLYUNSATURATED
0.23g
Omega 6:3 ratio 1.3:1
Below the ideal 4:1 — a good omega balance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.