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A smooth, opaque blush-pink drink fills a clear glass, with an even colour and a lightly creamy appearance.
●Low GI

Hibiscus milk Calories

Milk-based beverage flavored with hibiscus

CALORIES · 100 G

64kcal

GI

34low

POTASSIUM · 100 G

151mg

FIBER · 100 G

0.1g

Quick answer

1 cup (medium) of Hibiscus milk (240 g) has 154 calories. That works out to 64 calories per 100 g. It contains 12.2 g of carbs, 7.7 g of protein, 7.4 g of fat and 0.2 g of fiber. Its 1.1 µg of B12 covers 45% of the Daily Value. Its glycemic index is 34 (low), so it raises blood sugar slowly.

Hibiscus milk Nutrition Facts

Selected: 1 cup (medium) · 240 g

154

KCAL / 240G

Carbs

12.2g

· 4% DV

Protein

7.7g

· 15% DV

Fat

7.4g

· 9% DV

Fiber

0.2g

· 1% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 33% · Protein 21% · Fat 46%

Hibiscus milk nutrition facts table · 1 cup (medium) (240 g)

NutrientAmount% DV
Calories154 kcal
Total fat7.4 g9%
Saturated fat4.56 g23%
Trans fat0.29 g
Sodium103 mg4%
Total carbohydrate12.2 g4%
Fiber0.2 g1%
Protein7.7 g15%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Cup of Hibiscus milk?

ServingAmountCalories
1 cup (medium)240 g154 kcal
1 teaspoon (mini)5 g3 kcal
1 tablespoon (mini)15 g10 kcal
100 g100 g64 kcal
1 cup (small)180 g115 kcal
1 serving (medium)200 g128 kcal
1 bottle (small)250 g160 kcal
1 cup (large)300 g192 kcal
1 serving (large)350 g224 kcal

Calculated from 64 calories per 100 g.

Frequently Asked Questions About Hibiscus milk

What is hibiscus milk made from?

Hibiscus milk is made by combining milk with a strained infusion of dried hibiscus calyces. Recipes may add a sweetener or spices, but the basic drink pairs milk’s creamy taste with hibiscus’s tart, floral flavor.

How do you make hibiscus milk at home?

To make hibiscus milk, steep dried hibiscus in hot water, strain it, and let the infusion cool before stirring it gradually into milk. Sweeten to taste and serve chilled or gently warmed.

Does hibiscus milk curdle?

Yes, hibiscus milk can curdle because hibiscus is acidic and its acidity can cause milk proteins to clump. Adding a strong or hot hibiscus infusion to milk makes curdling more likely.

Can you drink hibiscus milk cold?

Yes, hibiscus milk is often served cold, when its tart, fruity flavor tastes especially refreshing. Chill the milk and hibiscus infusion separately, then combine them shortly before serving for a smoother drink.

What does hibiscus milk taste like?

Hibiscus milk tastes creamy and mildly tart, with a floral, berry-like note from the hibiscus. The balance depends on how concentrated the infusion is; sweetener softens its tangy edge.

Can you add spices to hibiscus milk?

Yes, spices such as cinnamon or cardamom can complement hibiscus milk’s floral, tart flavor. Use a small amount so the spice does not overpower the hibiscus, and stir it in while preparing the drink.

Is hibiscus milk caffeinated?

No, hibiscus milk made with plain milk and hibiscus is caffeine-free. Hibiscus itself does not contain caffeine, but adding black tea, green tea, or a caffeinated mix would change that.

Does hibiscus milk have health benefits?

Hibiscus milk provides nutrients from milk and hibiscus, but it has not been shown to treat or prevent disease. Sweetened versions contain added sugar, so the ingredients matter when choosing how often to drink it.

Can you use plant milk to make hibiscus milk?

Yes, you can make hibiscus milk with plant milk, although the flavor and texture will differ from a dairy version. Some plant milks may also separate when mixed with acidic hibiscus, so combine a small amount first.

How should leftover hibiscus milk be stored?

Store leftover hibiscus milk in a covered container in the refrigerator and aim to drink it the same day. Discard it if it has been left out for a long time or its smell or appearance changes.

Hibiscus milk Vitamins & Minerals

Vitamins

B12

1.08µg · 45% DV

B2

0.43mg · 33% DV

B5

0.84mg · 17% DV

Vitamin A

110.4µg · 12% DV

Minerals

Phosphorus

221mg · 32% DV

Calcium

283mg · 28% DV

Iodine

29µg · 19% DV

Selenium

6.72µg · 12% DV

Potassium ⭐

362mg · 11% DV

Sodium

103mg · 4% DV

Hibiscus milk Glycemic Index

GLYCEMIC INDEX

34
Low
0 Low5570100

GLYCEMIC LOAD

4.1
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Hibiscus milk

To burn the 154 calories in 1 cup (medium) (240 g):

🚶

38min

Walking (5 km/h)

🏃

16min

Running (8 km/h)

🚴

21min

Cycling

🏊

18min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Hibiscus milk?

Hibiscus milk combines milk with hibiscus tea or syrup. Hibiscus is used in drinks in many places, but this mixture does not have one fixed regional recipe or origin. It is often served chilled: the flower’s tart, lightly floral notes contrast with milk’s creamy, mild taste. Enjoy it as a refreshing drink between meals or alongside a snack; stirring in the hibiscus infusion just before serving keeps the flavours distinct.

Milk supplies the drink’s protein, while hibiscus adds little fibre. For a less sweet, lighter version, use cooled hibiscus tea instead of syrup and choose plain or lower-fat milk. Add the acidic infusion gradually and stir gently, since a strongly concentrated hibiscus mixture may affect the milk’s texture.

How Nutritious Is Hibiscus milk?

Nutrient density

Medium

42/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

39/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Hibiscus milk Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Hibiscus milk Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Hibiscus milk Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Hibiscus milk Fat Profile

SATURATED

4.56g

MONOUNSATURATED

2.04g

POLYUNSATURATED

0.26g

⚖️

Omega 6:3 ratio 2.7:1

Below the ideal 4:1 — a good omega balance.

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20 kcal

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1 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.