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Zero sugar, very low calorie, hibiscus-flavored iced tea
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 bottle (medium) of Zero-sugar hibiscus iced tea (500 g) has 5 calories. That works out to 1 calories per 100 g. It contains 1 g of carbs, 0 g of protein, 0 g of fat and 0 g of fiber. Its 0.4 mg of Manganese covers 17% of the Daily Value. Its glycemic index is 0 (low), so it raises blood sugar slowly.
Selected: 1 bottle (medium) · 500 g
5
KCAL / 500G
Carbs
1g
· 0% DV
Protein
0g
· 0% DV
Fat
0g
· 0% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 100% · Protein 0% · Fat 0%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 5 kcal | |
| Total fat | 0 g | 0% |
| Saturated fat | 0 g | 0% |
| Trans fat | 0 g | |
| Sodium | 20 mg | 1% |
| Total carbohydrate | 1 g | 0% |
| Fiber | 0 g | 0% |
| Protein | 0 g | 0% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 bottle (medium) | 500 g | 5 kcal |
| 100 g | 100 g | 1 kcal |
| 1 serving (small) | 200 g | 2 kcal |
| 1 cup (medium) | 240 g | 2 kcal |
| 1 bottle (small) | 250 g | 3 kcal |
| 1 bottle (medium) | 330 g | 3 kcal |
| 1 can (medium) | 330 g | 3 kcal |
| 1 cup (large) | 360 g | 4 kcal |
| 1 bottle (large) | 500 g | 5 kcal |
| 1 serving (large) | 500 g | 5 kcal |
Calculated from 1 calories per 100 g.
Hibiscus itself is caffeine-free. Zero-sugar hibiscus iced tea may contain caffeine if black tea, green tea, or another caffeinated ingredient is blended in, so the answer depends on the drink’s formulation.
Zero-sugar hibiscus iced tea is generally made with hibiscus infusion or hibiscus flavoring and water. Packaged versions can include other ingredients, such as acidity regulators or non-sugar sweeteners, so formulations vary.
Brew dried hibiscus in hot water, strain it, and chill the infusion to make zero-sugar hibiscus iced tea. Add citrus or mint for extra flavor, and skip sweetener if you want it unsweetened.
Zero-sugar hibiscus iced tea tastes tart, fruity, and refreshing, with a cranberry-like sharpness. Without sugar to soften the sourness, citrus can make it brighter, while mint gives it a cooler herbal note.
Zero-sugar hibiscus iced tea can replace a sweetened drink and thereby reduce added sugar in your routine. It does not cause weight loss on its own, and it works best as a beverage rather than a weight-loss remedy.
Hibiscus drinks may modestly affect blood pressure, but zero-sugar hibiscus iced tea is not a treatment for high blood pressure. If you take blood-pressure medication, ask your clinician before drinking it regularly.
Yes, zero-sugar hibiscus iced tea can be caffeine-free when it is made only with hibiscus and other caffeine-free ingredients. Blends containing black or green tea are different, so check the listed ingredients.
Keep opened zero-sugar hibiscus iced tea refrigerated, tightly closed, and use it promptly. Do not leave it sitting at room temperature for long; follow the package’s storage instructions if they specify a shorter period.
Ask your healthcare professional before drinking zero-sugar hibiscus iced tea regularly during pregnancy, because the safety of hibiscus in pregnancy is not well established. Packaged blends may also contain additional ingredients.
Zero-sugar hibiscus iced tea pairs well with spicy or rich foods because its tartness refreshes the palate. Try it with grilled dishes, tacos, or a sandwich; citrus or mint can echo flavors in the meal.
Vitamins
B2
0.05mg · 4% DV
B3
0.5mg · 3% DV
B6
0.05mg · 3% DV
Folate
5µg · 1% DV
Minerals
Manganese
0.4mg · 17% DV
Copper
0.05mg · 6% DV
Potassium ⭐
60mg · 2% DV
Iron
0.25mg · 1% DV
Sodium
20mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 5 calories in 1 bottle (medium) (500 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Zero-sugar hibiscus iced tea is a chilled drink made with hibiscus infusion, known for its deep red colour and tart, floral flavour. It may be brewed at home or bought ready to drink; the exact recipe can vary between products.
In warm weather, it is served cold over ice and works well alongside lunch, a light snack or a picnic. Its tangy taste is refreshing on its own, though a slice of lemon can bring out the citrus notes. With no sugar and just 1 calorie per 100 g, it is a very light alternative to sweetened iced tea. Choose it when you want a flavoured drink without adding much energy to a meal.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0g
MONOUNSATURATED
0g
POLYUNSATURATED
0g
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Nutrition data compiled from USDA FoodData Central and scientific sources.