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Herbal-based shake beverage
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 serving (medium) of Herbal shake (250 g) has 195 calories. That works out to 78 calories per 100 g. It contains 28.5 g of carbs, 8 g of protein, 5.3 g of fat and 3.3 g of fiber. Its 215 mg of Phosphorus covers 31% of the Daily Value. Its glycemic index is 38 (low), so it raises blood sugar slowly.
Selected: 1 serving (medium) · 250 g
195
KCAL / 250G
Carbs
28.5g
· 10% DV
Protein
8g
· 16% DV
Fat
5.3g
· 7% DV
Fiber
3.3g
· 12% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 59% · Protein 17% · Fat 24%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 195 kcal | |
| Total fat | 5.3 g | 7% |
| Saturated fat | 1.5 g | 8% |
| Trans fat | 0 g | |
| Sodium | 155 mg | 7% |
| Total carbohydrate | 28.5 g | 10% |
| Fiber | 3.3 g | 12% |
| Protein | 8 g | 16% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 serving (medium) | 250 g | 195 kcal |
| 100 g | 100 g | 78 kcal |
| ½ bottle (half) | 165 g | 129 kcal |
| 1 cup (small) | 200 g | 156 kcal |
| 1 bottle (small) | 330 g | 257 kcal |
| 1 pack (small) | 350 g | 273 kcal |
| 1 serving (large) | 400 g | 312 kcal |
| 2 cup (double) | 400 g | 312 kcal |
Calculated from 78 calories per 100 g.
An herbal shake combines plant-based ingredients with a liquid, but there is no single standard recipe. Ingredients vary by product or homemade recipe, so check the ingredient list rather than assuming every herbal shake contains the same herbs.
An herbal shake can be part of breakfast, but it may not provide the variety or staying power of a complete meal. Pair it with a filling food, such as eggs, oats, or yogurt, if breakfast needs to last.
Not necessarily. Caffeine depends on the herbs and other ingredients used; tea, coffee, and guarana can contribute it. Check the ingredient list if you are avoiding caffeine, especially later in the day.
Many people can include an herbal shake regularly, but daily use is not automatically beneficial. Its suitability depends on the specific herbs and the rest of your diet; vary your drinks and foods rather than relying on it alone.
An herbal shake does not cause weight loss by itself. Replacing a more energy-dense meal with one may reduce overall intake, but skipping nourishing meals or relying on shakes can leave you hungry and short on essential nutrients.
Yes, most people can drink an herbal shake on an empty stomach, but some herbs or added ingredients may cause nausea or stomach discomfort. If that happens, have it with food or choose a different recipe.
An herbal shake is not automatically safe during pregnancy because some herbs are unsuitable or insufficiently studied. Ask your prenatal care professional about the specific ingredients before drinking it, rather than relying on the word “herbal.”
To improve an herbal shake’s taste, blend it with fruit such as banana or berries, or add cinnamon or cocoa. Start with a small amount, since strong flavors can overpower delicate herbal notes.
Yes, an herbal shake made from a powder can usually be mixed without a blender. Shake it vigorously in a tightly sealed bottle with the chosen liquid; fresh fruit or leafy ingredients generally need blending for a smooth texture.
A mixed herbal shake is best consumed soon after preparation. If you need to keep it, cover it and refrigerate it promptly; discard it if it has been left warm for a long time or its smell or texture changes.
Vitamins
B12
0.45µg · 19% DV
Biotin
4.5µg · 15% DV
B2
0.18mg · 14% DV
B6
0.2mg · 12% DV
Minerals
Phosphorus
215mg · 31% DV
Calcium
295mg · 30% DV
Copper
0.15mg · 17% DV
Selenium
7µg · 13% DV
Potassium ⭐
430mg · 13% DV
Sodium
155mg · 7% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 195 calories in 1 serving (medium) (250 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Herbal shake is a blended drink made with herbal ingredients; the exact recipe and base can vary, so the name does not point to one fixed traditional formula. It is usually served chilled, with a smooth, creamy texture, and works as a breakfast drink or a between-meal snack. Depending on the recipe, you can pair it with fruit or a simple breakfast, or adjust the liquid for a lighter consistency.
Its nutritional profile varies with the ingredients, but it offers a way to include herbal flavours in an easy-to-drink form. At 3.2 g of protein per 100 g, it is not especially protein-rich on its own. For a more filling snack, have it alongside fruit or another simple food.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.5g
MONOUNSATURATED
1.75g
POLYUNSATURATED
1g
Omega 6:3 ratio 8:1
Above the ideal 4:1 (8:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.