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Grilled Roasted Corn Calories

Naturally low-fat grilled corn with fiber and folate

CALORIES

99kcal

GI

52medium

POTASSIUM

270mg

FIBER

2.4g

Grilled Roasted Corn Nutrition Facts

Selected: 100 g

99

KCAL / 100G

Carbs

21g

· 76%

Protein

3.4g

· 12%

Fat

1.5g

· 12%

Fiber

2.4g

Grilled Roasted Corn Vitamins & Minerals

Vitamins

B5

0.72mg · 14% DV

B1

0.16mg · 13% DV

Folate

42µg · 11% DV

B3

1.67mg · 10% DV

Minerals

Phosphorus

89mg · 13% DV

Magnesium

37mg · 9% DV

Potassium

270mg · 8% DV

Iron

1mg · 6% DV

Grilled Roasted Corn Glycemic Index

GLYCEMIC INDEX

52
Medium
0 Low5570100

GLYCEMIC LOAD

11
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Grilled Roasted Corn Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Grilled Roasted Corn Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Grilled Roasted Corn Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Grilled Roasted Corn Fat Profile

SATURATED

0.22g

MONOUNSATURATED

0.4g

POLYUNSATURATED

0.64g

⚖️

Omega 6:3 ratio 31:1

Above the ideal 4:1 (31:1).

Foods Similar to Grilled Roasted Corn

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Mixed Raw Vegetables

24 kcal

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16 kcal

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Roasted corn

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Tomato cucumber pepper salad

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Homemade French fries

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Mixed greens with arugula

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Grilled Roasted Corn — Frequently Asked Questions

How many calories are in grilled roasted corn?

Grilled roasted corn contains 99 calories per 100 g. The same serving provides 21 g of carbohydrates, 3.4 g of protein, and 1.5 g of fat.

Is grilled roasted corn low glycemic?

Grilled roasted corn has a glycemic index of 52. It also provides 2.4 g of fiber per 100 g.

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Nutrition data compiled from USDA FoodData Central and scientific sources.