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Low-calorie vegetable-based drink
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 bottle (small) of Greens drink (250 g) has 55 calories. That works out to 22 calories per 100 g. It contains 10.5 g of carbs, 2.8 g of protein, 0.5 g of fat and 1.5 g of fiber. Its 95 µg of Vitamin K covers 79% of the Daily Value. Its glycemic index is 35 (low), so it raises blood sugar slowly.
Selected: 1 bottle (small) · 250 g
55
KCAL / 250G
Carbs
10.5g
· 4% DV
Protein
2.8g
· 6% DV
Fat
0.5g
· 1% DV
Fiber
1.5g
· 5% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 73% · Protein 19% · Fat 8%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 55 kcal | |
| Total fat | 0.5 g | 1% |
| Saturated fat | 0.08 g | 0% |
| Trans fat | 0 g | |
| Sodium | 105 mg | 5% |
| Total carbohydrate | 10.5 g | 4% |
| Fiber | 1.5 g | 5% |
| Protein | 2.8 g | 6% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 bottle (small) | 250 g | 55 kcal |
| 100 g | 100 g | 22 kcal |
| 1 serving (small) | 200 g | 44 kcal |
| 8 ounce (medium) | 227 g | 50 kcal |
| 1 cup (medium) | 240 g | 53 kcal |
| 1 serving (large) | 300 g | 66 kcal |
| 1 bottle (medium) | 330 g | 73 kcal |
| 12 ounce (large) | 340 g | 75 kcal |
| 1 bottle (large) | 500 g | 110 kcal |
Calculated from 22 calories per 100 g.
A greens drink is usually made with leafy vegetables such as spinach or kale, often blended with water and sometimes fruit, herbs, or citrus. Recipes and bottled products vary, so the name alone does not tell you the exact ingredients.
Not always. A greens drink may be strained or made thinner, while a green smoothie is typically blended with its pulp and may include fruit, yogurt, or other ingredients. The terms overlap, so texture and ingredients depend on the recipe or product.
No, a greens drink should not be your only way to eat vegetables. Straining removes some pulp, and whole vegetables provide texture and require chewing; include a variety of whole or cooked vegetables alongside the drink.
No, a greens drink does not remove toxins through a special detox process. Your liver and kidneys already handle waste processing; a greens drink is best viewed as one convenient way to consume vegetables, not as a cleanse.
A greens drink does not cause weight loss on its own. Choosing it instead of a sugary drink may help reduce overall energy intake, but using it to replace meals can leave you less satisfied and make your diet less varied.
Yes, most people can include a greens drink daily, but it should complement rather than replace a varied diet. Rotate the vegetables you eat, and remember that bottled versions can differ in ingredients and added fruit or sweeteners.
There is no proven best time to drink a greens drink. Have it with breakfast or as a daytime snack if that suits your routine; drinking it first thing in the morning has no special established benefit.
Add citrus, cucumber, or a small amount of fruit to balance a bitter greens drink. Start with milder greens and blend thoroughly; adding plenty of sweetener can mask the taste but may make the drink less suitable as an everyday choice.
Keep an opened bottled greens drink refrigerated, tightly closed, and use it within the time stated on its packaging. A homemade greens drink is best consumed soon after blending; do not leave either kind at room temperature for an extended period.
Yes, you can freeze a greens drink in a freezer-safe container, leaving room for expansion. Thaw it in the refrigerator and shake or blend it before drinking, since the texture may separate; freezing is less suitable if the package advises against it.
Vitamins
Vitamin K
95µg · 79% DV
Vitamin A
450µg · 50% DV
Vitamin C
22.5mg · 25% DV
Folate
55µg · 14% DV
Minerals
Manganese
0.4mg · 17% DV
Potassium ⭐
525mg · 15% DV
Iron
2.25mg · 13% DV
Copper
0.1mg · 11% DV
Sodium
105mg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 55 calories in 1 bottle (small) (250 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
A greens drink is made from green vegetables, usually juiced or blended; some versions also include other vegetables or fruit. Bottled varieties differ in ingredients and texture, from a thin, refreshing juice to a thicker blend, with flavours that can be mild or distinctly leafy.
It is commonly served chilled as a quick drink with breakfast or between meals, and can fit easily into a light lunch. At 22 calories per 100 g, it is a low-calorie, vegetable-based option, though the exact nutrition depends on the recipe. If you want it to keep you satisfied for longer, pair it with a more substantial food; check the label if you are watching sweetness or salt.
High
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.08g
MONOUNSATURATED
0.03g
POLYUNSATURATED
0.18g
Omega 6:3 ratio 1.3:1
Below the ideal 4:1 — a good omega balance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.