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Creamy, sweet green-colored drink
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of Green creamy drink (240 g) has 187 calories. That works out to 78 calories per 100 g. It contains 26.9 g of carbs, 4.3 g of protein, 7.4 g of fat and 0.5 g of fiber. Its 0.5 µg of B12 covers 22% of the Daily Value. Its glycemic index is 46 (low), so it raises blood sugar slowly.
Selected: 1 cup (medium) · 240 g
187
KCAL / 240G
Carbs
26.9g
· 10% DV
Protein
4.3g
· 9% DV
Fat
7.4g
· 9% DV
Fiber
0.5g
· 2% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 56% · Protein 9% · Fat 35%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 187 kcal | |
| Total fat | 7.4 g | 9% |
| Saturated fat | 4.8 g | 24% |
| Trans fat | 0.19 g | |
| Sodium | 101 mg | 4% |
| Total carbohydrate | 26.9 g | 10% |
| Fiber | 0.5 g | 2% |
| Protein | 4.3 g | 9% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 240 g | 187 kcal |
| 1 teaspoon (mini) | 5 g | 4 kcal |
| 1 tablespoon (mini) | 15 g | 12 kcal |
| 100 g | 100 g | 78 kcal |
| ½ cup (small) | 120 g | 94 kcal |
| 1 bottle (small) | 250 g | 195 kcal |
| 1 bottle (medium) | 330 g | 257 kcal |
| 1.5 cup (large) | 360 g | 281 kcal |
| 1 serving (large) | 400 g | 312 kcal |
Calculated from 78 calories per 100 g.
A green creamy drink is a sweet, smooth beverage with a green color and a milk-based or otherwise creamy texture. The name describes a style of drink, not one fixed recipe, so ingredients vary.
A green creamy drink usually tastes sweet and milky, while its distinctive flavor depends on the green ingredient. Matcha can taste grassy and slightly bitter, whereas mint or pistachio gives a different profile.
A green creamy drink can resemble either, but the name alone does not specify which one. A blended fruit-and-dairy version is closer to a smoothie; a richer, sweeter version made with ice cream is more like a milkshake.
Blend milk or another creamy base with a green ingredient and a sweetener until smooth. Add the liquid gradually to control thickness, then taste before adding more sweetener, especially if the green ingredient is already flavored.
Not necessarily. Some green creamy drink recipes use matcha, but others get their color and flavor from mint, pistachio, or other ingredients. The green appearance does not tell you which recipe was used.
A green creamy drink has caffeine if it is made with matcha or green tea; a mint- or pistachio-based version generally does not. If you avoid caffeine, choose a recipe without tea ingredients.
Yes, you can make a green creamy drink without ice cream. Use milk with yogurt or another thick base for a smooth texture, and adjust sweetness to taste; the result will be less rich than an ice-cream version.
A green creamy drink can separate when its liquid and creamy ingredients sit apart, particularly after refrigeration. Stir or briefly blend it before serving; if it smells sour or has been stored too long, discard it.
Yes, but a dairy-based green creamy drink may turn grainy or separate when thawed. Freeze it in small portions, thaw it in the refrigerator, and blend it again before serving; do not refreeze it.
A green creamy drink can be served to children if its ingredients are age-appropriate and it is not made with caffeinated matcha or green tea. Keep sweeteners modest, and avoid ingredients a child is allergic to.
Vitamins
B12
0.53µg · 22% DV
B2
0.22mg · 17% DV
Biotin
2.88µg · 10% DV
B5
0.43mg · 9% DV
Minerals
Phosphorus
130mg · 19% DV
Calcium
163mg · 16% DV
Iodine
12µg · 8% DV
Selenium
4.32µg · 8% DV
Potassium ⭐
230mg · 7% DV
Sodium
101mg · 4% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 187 calories in 1 cup (medium) (240 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Green creamy drink is a sweet, smooth-textured beverage with a green colour. The description does not identify a particular regional recipe or a fixed set of ingredients; it is defined by its creamy, dairy-containing character and colour, so the exact recipe can vary. It is best thought of as a dessert-style drink rather than a traditional beverage with one established origin.
It is commonly suited to being served chilled, either as a small treat or alongside a light snack. Its creamy sweetness pairs well with plain biscuits or fruit. The nutrition table lists 78 calories and 11.2 g of carbohydrate per 100 g. If you want a lighter serving, choose a smaller glass and avoid adding extra sweetener.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.8g
MONOUNSATURATED
1.92g
POLYUNSATURATED
0.26g
Omega 6:3 ratio 4.4:1
Above the ideal 4:1 (4.4:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.