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Herbal tea, very low calorie
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of Golden herb tea (240 g) has 2 calories. That works out to 1 calories per 100 g. It contains 0.5 g of carbs, 0.2 g of protein, 0 g of fat and 0 g of fiber. Its glycemic index is 0 (low), so it raises blood sugar slowly.
Selected: 1 cup (medium) · 240 g
2
KCAL / 240G
Carbs
0.5g
· 0% DV
Protein
0.2g
· 0% DV
Fat
0g
· 0% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 71% · Protein 29% · Fat 0%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 2 kcal | |
| Total fat | 0 g | 0% |
| Saturated fat | 0 g | 0% |
| Trans fat | 0 g | |
| Sodium | 2.4 mg | 0% |
| Total carbohydrate | 0.5 g | 0% |
| Fiber | 0 g | 0% |
| Protein | 0.2 g | 0% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 240 g | 2 kcal |
| 1 teaspoon (whole) | 5 g | 0 kcal |
| 1 tablespoon (whole) | 15 g | 0 kcal |
| 100 g | 100 g | 1 kcal |
| 1 serving (mini) | 120 g | 1 kcal |
| 1 cup (small) | 180 g | 2 kcal |
| 1 cup (large) | 350 g | 4 kcal |
| 1 serving (extra large) | 500 g | 5 kcal |
Calculated from 1 calories per 100 g.
Golden herb tea is usually made from the dried flower heads of Helichrysum species; in Turkish use, altın otu commonly refers to Helichrysum arenarium. Common names can vary, so check the botanical name if identifying the exact plant matters.
Golden herb tea has no proven role in treating disease. It is traditionally used for digestive complaints, but that use should not be mistaken for established medical evidence.
Steep the dried flowers in hot water for about 5–10 minutes, then strain. Covering the cup while it steeps helps retain its aroma; a longer steep can make the tea taste more bitter.
No, Golden herb tea is naturally caffeine-free when it contains only the herb and no caffeinated tea leaves. Check blended products, since a mixture that includes black or green tea will contain caffeine.
Golden herb tea has a floral, earthy herbal flavour that can turn bitter if steeped too long. Shorten the steeping time or drink it chilled if you prefer a milder taste.
Golden herb tea is traditionally drunk for digestive discomfort, but good evidence that it reliably improves digestion is lacking. It should not replace assessment of persistent pain, vomiting, or other ongoing symptoms.
No, Golden herb tea has not been shown to cause fat loss or meaningful weight loss. Choosing it instead of a sugar-sweetened drink may reduce added sugar, but the tea itself is not a weight-loss treatment.
Its safety during pregnancy has not been established, so avoid drinking Golden herb tea routinely while pregnant. “Natural” does not guarantee safety; ask your prenatal care professional before using it medicinally.
Yes, Golden herb tea can be a caffeine-free evening drink if it contains no tea leaves or other stimulants. There is no good evidence that it promotes sleep, and drinking a large cup late may wake you to urinate.
It may cause stomach upset or an allergic reaction in some people. Stop drinking Golden herb tea if you develop a rash or swelling; seek urgent help for trouble breathing.
Vitamins
B1
0.01mg · 1% DV
Folate
2.4µg · 1% DV
B6
0.01mg · 1% DV
B5
0.02mg · 0% DV
Minerals
Manganese
0.07mg · 3% DV
Copper
0.01mg · 1% DV
Iron
0.12mg · 1% DV
Magnesium
2.4mg · 1% DV
Potassium ⭐
19mg · 1% DV
Sodium
2.4mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 2 calories in 1 cup (medium) (240 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Golden herb tea is an infusion made by steeping the dried yellow flowers of the plant known in Turkish as altın otu. It belongs to Turkey’s tradition of herbal teas, though the name and plant may be less familiar to many English-speaking drinkers elsewhere.
The brew is gently floral and grassy, with a mildly bitter edge, and is usually served hot after straining. In Turkey it may be enjoyed at home on its own or blended with other herbs; elsewhere, it makes a simple caffeine-free alternative to ordinary tea. It is very low in calories and contributes little protein, fat or fibre. Drink it plain to keep it light, or add a little lemon if you prefer a brighter taste.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
0g
MONOUNSATURATED
0g
POLYUNSATURATED
0g
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Nutrition data compiled from USDA FoodData Central and scientific sources.