Ready & Packaged Foods
All →Vegetables & Legumes
All →Desserts & Confectionery
All →Meat & Protein
All →Grains & Bakery
All →Beverages
All →Milk & Dairy
All →
Fermented beverage, low calorie, contains antioxidants
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of Ginger vinegar water (240 g) has 14 calories. That works out to 6 calories per 100 g. It contains 2.9 g of carbs, 0.2 g of protein, 0 g of fat and 0.2 g of fiber. Its glycemic index is 5 (low), so it raises blood sugar slowly.
Selected: 1 cup (medium) · 240 g
14
KCAL / 240G
Carbs
2.9g
· 1% DV
Protein
0.2g
· 0% DV
Fat
0g
· 0% DV
Fiber
0.2g
· 1% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 94% · Protein 6% · Fat 0%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 14 kcal | |
| Total fat | 0 g | 0% |
| Saturated fat | 0.01 g | 0% |
| Trans fat | 0 g | |
| Sodium | 4.8 mg | 0% |
| Total carbohydrate | 2.9 g | 1% |
| Fiber | 0.2 g | 1% |
| Protein | 0.2 g | 0% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
Log this food in EatBetter
100,000+ people use it
📸 Scan the code to get the app free.

| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 240 g | 14 kcal |
| 100 g | 100 g | 6 kcal |
| 1 serving (small) | 100 g | 6 kcal |
| 1 cup (small) | 180 g | 11 kcal |
| 1 serving (medium) | 200 g | 12 kcal |
| 1 bottle (small) | 330 g | 20 kcal |
| 1 cup (large) | 350 g | 21 kcal |
| 1 bottle (medium) | 500 g | 30 kcal |
| 1 bottle (large) | 750 g | 45 kcal |
Calculated from 6 calories per 100 g.
Ginger vinegar water is a tangy drink that brings ginger’s flavor and antioxidant compounds together with vinegar. It is not a proven cleanse or treatment, and claims that it cures illness or detoxifies the body are not supported.
To make ginger vinegar water, add sliced or grated fresh ginger and a small splash of vinegar to water, then adjust the taste with more water. Let it stand briefly for a stronger ginger flavor, and strain it if you prefer.
No, ginger vinegar water does not directly cause weight loss or burn fat. Replacing a sweetened drink with it may reduce added sugar in your routine, but adding honey or sugar changes that advantage.
Yes, apple cider vinegar works well in ginger vinegar water and gives it a fruity, tart flavor. Other food-grade vinegars can also be used; start with a little, since the sharpness varies by vinegar.
Use only a small splash of vinegar in a cup of water, then dilute further if the drink tastes harsh. Drinking vinegar undiluted can irritate the throat and damage tooth enamel over time.
Ginger vinegar water may feel refreshing after a meal, but it is not a reliable remedy for indigestion. Vinegar and ginger can worsen heartburn or stomach irritation for some people, so stop if symptoms appear.
Ginger vinegar water is generally fine before bed if it does not trigger reflux or disturb your sleep. Its acidity can aggravate heartburn when you lie down, so leave time before going to bed or choose plain water instead.
Ginger vinegar water should not be used to lower or manage blood sugar in place of prescribed care. Vinegar may affect blood sugar after a meal in some cases, so people taking diabetes medication should ask their clinician before making it a routine.
It can contribute to enamel erosion because vinegar is acidic, especially if you sip ginger vinegar water frequently or drink it undiluted. Dilute it well, avoid swishing it around your mouth, and rinse with plain water afterward.
Yes, ground ginger can be used in ginger vinegar water, though it gives a stronger, cloudier drink than fresh slices. Start with a pinch, stir before drinking, and expect some powder to settle at the bottom.
Vitamins
Vitamin C
1.68mg · 2% DV
B6
0.02mg · 1% DV
Biotin
0.24µg · 1% DV
B2
0.01mg · 1% DV
Minerals
Manganese
0.1mg · 4% DV
Copper
0.02mg · 2% DV
Calcium
12mg · 1% DV
Magnesium
3.6mg · 1% DV
Potassium ⭐
24mg · 1% DV
Sodium
4.8mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 14 calories in 1 cup (medium) (240 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Ginger vinegar water is a simple drink made by combining water, ginger and vinegar. It is often prepared at home, with fresh ginger sliced or grated and the vinegar diluted to taste. There is no single regional recipe: the balance varies with the type of vinegar and how sharp or gingery the maker wants the drink to be.
Its flavour is tangy and warming, with a light bite from the ginger. It can be sipped chilled or at room temperature, either on its own or alongside a meal; a little extra water makes it milder. The drink is mostly water and low in calories, so it can suit those looking for a light, unsweetened option. If the vinegar tastes too strong, dilute it further rather than serving it concentrated.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.01g
MONOUNSATURATED
0g
POLYUNSATURATED
0g
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.