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Ginger-flavored drink
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of Ginger drink (240 g) has 98 calories. That works out to 41 calories per 100 g. It contains 24.5 g of carbs, 0.2 g of protein, 0 g of fat and 0 g of fiber. Its glycemic index is 58 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 cup (medium) · 240 g
98
KCAL / 240G
Carbs
24.5g
· 9% DV
Protein
0.2g
· 0% DV
Fat
0g
· 0% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 99% · Protein 1% · Fat 0%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 98 kcal | |
| Total fat | 0 g | 0% |
| Saturated fat | 0 g | 0% |
| Trans fat | 0 g | |
| Sodium | 9.6 mg | 0% |
| Total carbohydrate | 24.5 g | 9% |
| Fiber | 0 g | 0% |
| Protein | 0.2 g | 0% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 240 g | 98 kcal |
| 1 teaspoon (mini) | 5 g | 2 kcal |
| 1 tablespoon (small) | 15 g | 6 kcal |
| 1 ounce (small) | 30 g | 12 kcal |
| 100 g | 100 g | 41 kcal |
| 1 serving (medium) | 200 g | 82 kcal |
| 1 bottle (small) | 250 g | 103 kcal |
| 1 can (medium) | 330 g | 135 kcal |
| 1 bottle (large) | 500 g | 205 kcal |
Calculated from 41 calories per 100 g.
It may: ginger can ease nausea for some people, but the amount of ginger varies between drinks. A sweetened ginger drink is not a substitute for care if nausea is severe, persistent, or accompanied by other worrying symptoms.
You can make ginger drink by steeping thin slices or grated fresh ginger in hot water, then straining it. Add lemon or honey if you like; the amount of ginger controls how strong and spicy the drink tastes.
Ginger drink does not cure a cold, but a warm cup can soothe an irritated throat and help you take in fluids. Honey or lemon may change the taste, but neither turns the drink into a treatment for the infection.
No, ginger drink does not cause weight loss on its own. Sweetened versions can add sugar and energy, so choosing an unsweetened preparation and considering its serving size may matter if you are managing your overall intake.
Yes, most people can drink ginger drink daily in ordinary amounts. Strong or high-ginger preparations may cause heartburn or stomach discomfort, while sweetened varieties can contribute substantially more sugar than a homemade unsweetened version.
No, not necessarily. Ginger tea usually means ginger steeped in water, while ginger drink can include sweeteners, juice, or other ingredients and may be served hot or cold. The names are often used loosely, so recipes vary.
Yes, a sweetened ginger drink can raise blood sugar because of its added sugars. People with diabetes should account for the drink's carbohydrate content; if medication or glucose control is a concern, ask a healthcare professional for individual advice.
Yes, a caffeine-free ginger drink can be enjoyed before bed. Check whether the version contains tea or another source of caffeine, and remember that drinking a large cup just before sleeping may wake you for a bathroom trip.
Homemade ginger drink should be cooled, covered, and refrigerated promptly, then used within a few days. Discard it if its smell, appearance, or taste changes; once opened, a packaged version should be stored according to its directions.
Some pregnant people drink ginger beverages, but ginger strength and added ingredients vary. Ask your clinician before using a concentrated ginger drink regularly for nausea, particularly if you take medication or have a pregnancy-related health concern.
Vitamins
B1
0.02mg · 2% DV
B2
0.02mg · 2% DV
B3
0.24mg · 2% DV
B6
0.02mg · 1% DV
Minerals
Manganese
0.07mg · 3% DV
Copper
0.02mg · 2% DV
Potassium ⭐
43mg · 1% DV
Magnesium
4.8mg · 1% DV
Sodium
9.6mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 98 calories in 1 cup (medium) (240 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Ginger drink is a beverage made with ginger, often by steeping or simmering fresh root in water; bottled and powdered versions are also common. Recipes may include lemon and a sweetener, so the flavour and nutrition vary considerably between versions.
It can be served hot, with a sharp, warming ginger taste, or chilled as a refreshing drink. Across the world, people enjoy it on its own or alongside a meal; in some places it is part of a familiar tea-time routine. This version is mostly carbohydrate, with 10.2 g per 100 g and very little protein or fat. If you want a less sweet cup, check the label or adjust the sweetener when making it at home.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0g
MONOUNSATURATED
0g
POLYUNSATURATED
0g
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Nutrition data compiled from USDA FoodData Central and scientific sources.