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Friedrick beer Calories

Moderate alcohol, made from fermented grains, refreshing beverage

CALORIES

43kcal

GI

100high

POTASSIUM

27mg

FIBER

0g

Friedrick beer Nutrition Facts

Selected: 100 g

43

KCAL / 100G

Carbs

3.6g

· 88%

Protein

0.5g

· 12%

Fat

0g

· 0%

Fiber

0g

Friedrick beer Vitamins & Minerals

Vitamins

B3

0.5mg · 3% DV

B1

0.02mg · 2% DV

B2

0.02mg · 2% DV

Biotin

0.5µg · 2% DV

Minerals

Phosphorus

13mg · 2% DV

Magnesium

6mg · 1% DV

Selenium

0.3µg · 1% DV

Potassium

27mg · 1% DV

Friedrick beer Glycemic Index

GLYCEMIC INDEX

100
High
0 Low5570100

GLYCEMIC LOAD

3.6
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Friedrick beer Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Friedrick beer Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Friedrick beer Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Friedrick beer Fat Profile

SATURATED

0g

MONOUNSATURATED

0g

POLYUNSATURATED

0g

Foods Similar to Friedrick beer

🥤

Coca-Cola Classic

42 kcal

🥤

Zero sugar cola

1 kcal

Cold black coffee

1 kcal

Black coffee

1 kcal

🥤

Soft drink

41 kcal

🧋

Iced latte, unsweetened

34 kcal

Filter coffee

1 kcal

🧋

Unsweetened iced latte

27 kcal

Friedrick beer — Frequently Asked Questions

How many calories are in Friedrick beer?

Friedrick beer contains 43 calories per 100 g. A 100 g serving also provides 3.6 g of carbohydrates and 0.5 g of protein.

Does Friedrick beer contain gluten?

Yes, Friedrick beer contains gluten. It may not be suitable for people with a gluten allergy or sensitivity.

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Nutrition data compiled from USDA FoodData Central and scientific sources.