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Very low-calorie herbal infusion, often with thermogenic herbs and sometimes caffeine.
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of Fat burner herbal tea (240 g) has 2 calories. That works out to 1 calories per 100 g. It contains 0.5 g of carbs, 0.2 g of protein, 0 g of fat and 0 g of fiber. Its 0.2 mg of Manganese covers 8% of the Daily Value. Its glycemic index is 0 (low), so it raises blood sugar slowly.
Selected: 1 cup (medium) · 240 g
2
KCAL / 240G
Carbs
0.5g
· 0% DV
Protein
0.2g
· 0% DV
Fat
0g
· 0% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 71% · Protein 29% · Fat 0%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 2 kcal | |
| Total fat | 0 g | 0% |
| Saturated fat | 0 g | 0% |
| Trans fat | 0 g | |
| Sodium | 2.4 mg | 0% |
| Total carbohydrate | 0.5 g | 0% |
| Fiber | 0 g | 0% |
| Protein | 0.2 g | 0% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 240 g | 2 kcal |
| 1 tablespoon (quarter) | 15 g | 0 kcal |
| 100 g | 100 g | 1 kcal |
| 1 cup (mini) | 120 g | 1 kcal |
| 1 cup (small) | 180 g | 2 kcal |
| 1 serving (medium) | 240 g | 2 kcal |
| 1 cup (large) | 350 g | 4 kcal |
| 2 cup (double) | 480 g | 5 kcal |
| 1 bottle (small) | 500 g | 5 kcal |
Calculated from 1 calories per 100 g.
No, the tea itself has not been shown to produce meaningful fat loss. It can be a low-calorie drink when unsweetened, but “thermogenic” herbs do not make it a proven fat-burning treatment.
There is no standard recipe. Blends may include green tea, yerba mate, ginger, or other herbs, and some contain caffeine while others do not. The name alone does not tell you which ingredients or effects to expect.
Some people can drink a modest amount daily, but blends differ and there is no universal safe serving limit. Frequent use of a caffeine-containing or concentrated herbal blend may cause unwanted effects, so follow the product’s directions and avoid combining several stimulant drinks.
It may. Blends containing green tea or yerba mate usually provide caffeine, while other herbal mixtures may be caffeine-free. If you are limiting caffeine, look for those ingredients rather than assuming that “herbal” means caffeine-free.
Not if it contains caffeine and you are sensitive to it; caffeine can make it harder to fall asleep. Even a caffeine-free cup close to bedtime may wake you to urinate, so choose an earlier time if that affects your sleep.
You can, but there is no good evidence that drinking it before food burns more fat. Some herbal blends can upset an empty stomach; if you feel nauseated or uncomfortable, have the tea with or after a meal.
A normal cup is not inherently dehydrating, but caffeine may increase urination for some people. Do not use the tea instead of water, especially during exercise or hot weather, and avoid drinking large amounts to try to boost weight loss.
Yes. Depending on the blend, caffeine may cause jitters, a fast heartbeat, or trouble sleeping, while some herbs can upset the stomach. Stop drinking it if you notice a reaction, and avoid treating the “fat burner” label as proof that a blend is harmless.
Do not assume it is safe: ingredients and caffeine levels vary, and some herbs are not well studied in pregnancy. Ask your doctor or midwife about the specific blend before drinking it.
Vitamins
Folate
2.4µg · 1% DV
Vitamin K
0.72µg · 1% DV
B2
0.01mg · 1% DV
Vitamin C
0.48mg · 1% DV
Minerals
Manganese
0.19mg · 8% DV
Copper
0.02mg · 2% DV
Potassium ⭐
43mg · 1% DV
Magnesium
4.8mg · 1% DV
Sodium
2.4mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 2 calories in 1 cup (medium) (240 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Fat burner herbal tea is a blend of dried herbs and sometimes spices, steeped in hot water and sold with a weight-management claim. The recipe varies by product: some blends include caffeine-containing tea leaves or mate, while others are caffeine-free. The name is a marketing description, not a guarantee that the drink itself burns fat.
It is usually served hot, plain or with a squeeze of lemon, and can fit into a tea break or be enjoyed after a meal. As an unsweetened herbal infusion, it is very low in calories. For a gentler flavour, add a warming spice such as cinnamon; if you avoid caffeine, check the ingredient list, since the blend may contain it.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0g
MONOUNSATURATED
0g
POLYUNSATURATED
0g
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Nutrition data compiled from USDA FoodData Central and scientific sources.