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Beans and Rice Calories

Plant-based protein and fiber, vegan-friendly, low fat

CALORIES

135kcal

GI

55medium

POTASSIUM

220mg

FIBER

4.3g

Beans and Rice Nutrition Facts

Selected: 100 g

135

KCAL / 100G

Carbs

26.8g

· 79%

Protein

5.2g

· 15%

Fat

0.8g

· 6%

Fiber

4.3g

Beans and Rice Vitamins & Minerals

Vitamins

B1

0.13mg · 11% DV

Folate

32µg · 8% DV

Biotin

2.2µg · 7% DV

B3

0.8mg · 5% DV

Minerals

Phosphorus

86mg · 12% DV

Iron

2mg · 11% DV

Magnesium

37mg · 9% DV

Zinc

1mg · 9% DV

Beans and Rice Glycemic Index

GLYCEMIC INDEX

55
Medium
0 Low5570100

GLYCEMIC LOAD

15
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Beans and Rice Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Beans and Rice Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Beans and Rice Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Beans and Rice Fat Profile

SATURATED

0.2g

MONOUNSATURATED

0.13g

POLYUNSATURATED

0.16g

⚖️

Omega 6:3 ratio 4.3:1

Above the ideal 4:1 (4.3:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.