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Fiber-rich, low-calorie herb soup
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
32
KCAL / 100G
Carbs
4.8g
· 59%
Protein
1.6g
· 20%
Fat
0.8g
· 21%
Fiber
1.4g
Vitamins
Vitamin K
78µg · 65% DV
Vitamin A
145µg · 16% DV
Vitamin C
6.5mg · 7% DV
Folate
22µg · 6% DV
Minerals
Sodium
210mg · 9% DV
Calcium
58mg · 6% DV
Iron
1mg · 6% DV
Magnesium
24mg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.12g
MONOUNSATURATED
0.18g
POLYUNSATURATED
0.17g
Omega 6:3 ratio 2.4:1
Below the ideal 4:1 — a good omega balance.
Evelik herb soup contains 32 calories per 100 g. It provides 1.6 g of protein, 4.8 g of carbohydrates, and 0.8 g of fat per 100 g.
With a glycemic index of 15, evelik herb soup is a low-GI choice. It also contains 1.4 g of fiber per 100 g and is compatible with vegan, vegetarian, gluten-free, and Mediterranean diets.
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Nutrition data compiled from USDA FoodData Central and scientific sources.