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Iced coffee from popular chain; moderate caffeine, low calories
In season: Summer
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of Dutch Bros Iced Coffee (240 g) has 43 calories. That works out to 18 calories per 100 g. It contains 9.6 g of carbs, 0.7 g of protein, 0.2 g of fat and 0 g of fiber. Its glycemic index is 50 (low), so it raises blood sugar slowly.
Selected: 1 cup (medium) · 240 g
43
KCAL / 240G
Carbs
9.6g
· 3% DV
Protein
0.7g
· 1% DV
Fat
0.2g
· 0% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 89% · Protein 7% · Fat 4%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 43 kcal | |
| Total fat | 0.2 g | 0% |
| Saturated fat | 0.05 g | 0% |
| Trans fat | 0 g | |
| Sodium | 12 mg | 1% |
| Total carbohydrate | 9.6 g | 3% |
| Fiber | 0 g | 0% |
| Protein | 0.7 g | 1% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 240 g | 43 kcal |
| 100 g | 100 g | 18 kcal |
| 1 cup (small) | 120 g | 22 kcal |
| 1 serving (medium) | 240 g | 43 kcal |
| 1 cup (large) | 355 g | 64 kcal |
| 1 can (medium) | 355 g | 64 kcal |
| 1 serving (large) | 355 g | 64 kcal |
| 1 cup (extra large) | 473 g | 85 kcal |
| 1 bottle (large) | 500 g | 90 kcal |
Calculated from 18 calories per 100 g.
Yes, Dutch Bros Iced Coffee contains caffeine. The amount can vary with the drink size and coffee used, so ask the shop for the caffeine information for your exact order.
Dutch Bros Iced Coffee starts with brewed coffee served over ice, while milk, cream, and flavorings may be added according to the order. Ingredients and preparation can vary by drink and location.
Dutch Bros Iced Coffee is generally made with coffee brewed hot and then chilled, while cold brew steeps coffee grounds in cold water for an extended time. The methods produce different flavors and textures.
Dutch Bros Iced Coffee can be ordered with or without added flavors, so sweetness depends on the specific drink. Flavored syrups and sweetened milk add sweetness; ask for fewer syrup pumps if you prefer it less sweet.
Dutch Bros Iced Coffee can be customized with flavors such as vanilla, caramel, or chocolate, depending on the menu. Available flavors vary by shop, and staff can tell you which combinations are currently offered.
Yes, Dutch Bros offers sugar-free versions of some flavors, though availability varies by flavor and location. A sugar-free syrup does not necessarily make the whole drink sugar-free, since milk and other add-ins can contribute sugar.
Some Dutch Bros locations offer oat milk as a substitute in Dutch Bros Iced Coffee. Plant-milk choices can vary by shop, so check the current menu or ask when ordering.
Yes, Dutch Bros Iced Coffee is customizable at many locations. You can ask about changing the flavor, milk, or amount of syrup; available options depend on the shop and the specific drink.
Decaf availability for Dutch Bros Iced Coffee can vary by location and preparation. Ask the shop whether it can make that specific iced drink with decaffeinated coffee rather than assuming every coffee option is available decaf.
Dutch Bros Iced Coffee is best enjoyed fresh, but you can refrigerate leftovers in a covered container. The melting ice quickly waters it down, so remove the ice or drink it soon for better flavor.
Vitamins
B2
0.05mg · 4% DV
B3
0.48mg · 3% DV
B5
0.12mg · 2% DV
B1
0.02mg · 2% DV
Minerals
Manganese
0.1mg · 4% DV
Potassium ⭐
108mg · 3% DV
Magnesium
12mg · 3% DV
Phosphorus
19mg · 3% DV
Sodium
12mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 43 calories in 1 cup (medium) (240 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Dutch Bros Iced Coffee is a chilled coffee drink from the US-based Dutch Bros drive-through chain. It starts with coffee served over ice, while additions such as milk, cream or flavoured syrup can vary by order and affect its sweetness and nutrition. The coffee flavour is refreshing and straightforward in a plain version; syrups make it sweeter and rounder.
In the United States, it is commonly picked up on the go and enjoyed as a cold alternative to hot coffee, especially in warm weather. You can also serve it with breakfast or as an afternoon pick-me-up. At 18 calories per 100 g in the listed version, it is relatively light and provides a moderate amount of caffeine. For a less sweet cup, ask for fewer pumps of syrup or choose it without added flavouring.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.05g
MONOUNSATURATED
0.05g
POLYUNSATURATED
0.02g
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Nutrition data compiled from USDA FoodData Central and scientific sources.