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High-protein, low-carb stuffed eggplant with no added oil
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
118
KCAL / 100G
Carbs
6.8g
· 23%
Protein
10.4g
· 35%
Fat
5.4g
· 42%
Fiber
3.2g
Vitamins
B12
0.9µg · 38% DV
B3
3.1mg · 19% DV
B6
0.19mg · 11% DV
Biotin
3µg · 10% DV
Minerals
Zinc
2mg · 18% DV
Selenium
10µg · 18% DV
Phosphorus
128mg · 18% DV
Iron
2mg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
1.9g
MONOUNSATURATED
2.2g
POLYUNSATURATED
0.5g
Omega 6:3 ratio 14:1
Above the ideal 4:1 (14:1).
Rice-free, oil-free dried eggplant stuffed with ground meat contains 118 calories per 100 g. It provides 10.4 g of protein, 6.8 g of carbohydrates, and 5.4 g of fat per 100 g.
Yes, this dish is compatible with a keto diet. It contains 6.8 g of carbohydrates per 100 g and has a glycemic index of 18.
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Nutrition data compiled from USDA FoodData Central and scientific sources.