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Unsweetened, very low-calorie Turkish coffee with an intense flavor.
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 serving (medium) of Double Turkish coffee with stevia (60 g) has 1 calories. That works out to 2 calories per 100 g. It contains 0.2 g of carbs, 0.1 g of protein, 0 g of fat and 0 g of fiber. Its glycemic index is 0 (low), so it raises blood sugar slowly.
Selected: 1 serving (medium) · 60 g
1
KCAL / 60G
Carbs
0.2g
· 0% DV
Protein
0.1g
· 0% DV
Fat
0g
· 0% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 67% · Protein 33% · Fat 0%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 1 kcal | |
| Total fat | 0 g | 0% |
| Saturated fat | 0 g | 0% |
| Trans fat | 0 g | |
| Sodium | 0.6 mg | 0% |
| Total carbohydrate | 0.2 g | 0% |
| Fiber | 0 g | 0% |
| Protein | 0.1 g | 0% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 serving (medium) | 60 g | 1 kcal |
| 1 cup (small) | 30 g | 1 kcal |
| 1 serving (small) | 45 g | 1 kcal |
| ½ cup (medium) | 60 g | 1 kcal |
| 2 ounce (medium) | 60 g | 1 kcal |
| 1 serving (large) | 75 g | 2 kcal |
| 1 cup (thick) | 90 g | 2 kcal |
| 100 g | 100 g | 2 kcal |
| 1 cup (large) | 120 g | 2 kcal |
Calculated from 2 calories per 100 g.
Double Turkish coffee with stevia contains caffeine; stevia does not remove it. The amount varies with the coffee dose, grind and preparation, so “double” does not correspond to one fixed caffeine quantity across cafés or home recipes.
Make double Turkish coffee with stevia by gently heating finely ground coffee and water in a cezve, then adding stevia if desired. Take it off the heat as the foam rises rather than letting it boil over, and pour slowly so the foam stays on top.
“Double” usually means a larger or more concentrated serving of Turkish coffee, but it is not a standardized recipe. A café may use a larger cup, more coffee, or both, so the strength and caffeine can differ from one place to another.
No, double Turkish coffee with stevia has no added sugar if stevia is its only sweetener. Stevia can still make the drink taste sweet and may leave a distinct aftertaste; a premixed product may have other ingredients, so its composition can differ.
No, you do not need to drink the grounds in double Turkish coffee with stevia. Turkish coffee is brewed unfiltered, so fine sediment settles at the bottom; leave the last mouthful behind if you do not want to drink it.
Water served with double Turkish coffee with stevia refreshes your palate and offers a drink alongside the concentrated coffee. You can sip it before or after the coffee; there is no required order.
Yes, the caffeine in double Turkish coffee with stevia can make it harder to fall asleep, especially if you are sensitive to caffeine. Having it earlier in the day rather than close to bedtime can reduce the chance that it disrupts your sleep.
Yes, you can drink double Turkish coffee with stevia on an empty stomach, but caffeine may trigger heartburn or stomach discomfort in some people. If that happens to you, try having it with food or choosing a smaller serving.
It can be a lower-sugar choice if stevia is the only sweetener, but coffee itself may affect blood glucose differently from person to person. If you manage diabetes with medication, ask your healthcare professional how to fit it into your routine.
You can have double Turkish coffee with stevia during pregnancy, but its caffeine still counts toward your daily intake. Because a double serving may be stronger than a regular cup, ask your clinician what amount is appropriate for you.
Vitamins
B3
0.11mg · 1% DV
B2
0.01mg · 1% DV
B1
0mg · 0% DV
B5
0.01mg · 0% DV
Minerals
Potassium ⭐
29mg · 1% DV
Magnesium
1.8mg · 0% DV
Phosphorus
1.8mg · 0% DV
Calcium
1.2mg · 0% DV
Sodium
0.6mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 1 calories in 1 serving (medium) (60 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Double Turkish coffee with stevia is a stronger-style serving of Turkish coffee: finely ground coffee is simmered with water, then poured into a small cup with the grounds. Stevia provides sweetness without the usual spoonful of sugar.
Expect a concentrated coffee aroma and a full, slightly gritty texture; let the grounds settle before drinking, and leave the last sip behind. In Turkey it is commonly served after a meal or during a visit, often with a glass of water. Elsewhere, it works as a small after-dinner coffee or a pause between meals. It contributes very little energy and has negligible amounts of protein, carbohydrate and fat. Pair it with a light bite if desired, rather than a very sweet pastry.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
0g
MONOUNSATURATED
0g
POLYUNSATURATED
0g
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Nutrition data compiled from USDA FoodData Central and scientific sources.