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Low GI

Tomato cucumber onion salad

Refreshing, low-calorie, rich in vitamins and minerals

CALORIES

28kcal

GI

20low

POTASSIUM

260mg

FIBER

1.2g

Nutrition Facts

100g

28

KCAL / 100G

Carbs

5.2g

· 77%

Protein

1.1g

· 16%

Fat

0.2g

· 7%

Fiber

1.2g

Glycemic Analysis

GLYCEMIC INDEX

20
Low
0 Low5570100

GLYCEMIC LOAD

1
Low

Accounts for portion size — a more realistic measure than GI alone.

Processing Level

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Allergen Profile

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Diet Compatibility

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Fat Profile

SATURATED

0.03g

MONOUNSATURATED

0.04g

POLYUNSATURATED

0.03g

⚖️

Omega 6:3 ratio 2:1

Below the ideal 4:1 — a good omega balance.

Vitamin & Mineral Analysis

Vitamins

Vitamin A

350µg · 39% DV

Vitamin C

14mg · 16% DV

Vitamin K

12µg · 10% DV

B5

0.3mg · 6% DV

Minerals

Potassium

260mg · 8% DV

Phosphorus

25mg · 4% DV

Magnesium

13mg · 3% DV

Calcium

18mg · 2% DV

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Nutrition data compiled from USDA FoodData Central and scientific sources.