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Very low calorie, high water content, source of vitamin C and potassium
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
22
KCAL / 100G
Carbs
4.2g
· 73%
Protein
1.1g
· 19%
Fat
0.2g
· 8%
Fiber
1.1g
Vitamins
Vitamin C
13mg · 14% DV
Vitamin K
13µg · 11% DV
Vitamin A
70µg · 8% DV
B5
0.3mg · 6% DV
Minerals
Potassium ⭐
260mg · 8% DV
Phosphorus
27mg · 4% DV
Magnesium
13mg · 3% DV
Calcium
22mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 1
Unprocessed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.03g
MONOUNSATURATED
0.02g
POLYUNSATURATED
0.03g
Omega 6:3 ratio 2:1
Below the ideal 4:1 — a good omega balance.
Cucumber tomato has 22 calories per 100 g.
A 100 g portion of cucumber tomato contains 1.1 g of protein.
Cucumber tomato provides 4.2 g of carbohydrates per 100 g.
No. It contains 0.2 g of fat per 100 g.
Yes. Cucumber tomato contains 1.1 g of fiber per 100 g.
Cucumber tomato has a glycemic index of 20.
Yes, cucumber tomato is compatible with vegan eating.
Yes. Cucumber tomato is listed as compatible with a Paleo diet.
Yes, cucumber tomato is compatible with a gluten-free diet.
No. Cucumber tomato is classified as an unprocessed vegetable.
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Nutrition data compiled from USDA FoodData Central and scientific sources.