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Fiber-rich zucchini stuffed with buckwheat
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
92
KCAL / 100G
Carbs
14.2g
· 60%
Protein
3.1g
· 13%
Fat
2.8g
· 27%
Fiber
2.9g
Vitamins
Vitamin C
9.6mg · 11% DV
B1
0.08mg · 7% DV
B6
0.12mg · 7% DV
Vitamin K
7.8µg · 7% DV
Minerals
Phosphorus
78mg · 11% DV
Zinc
1mg · 9% DV
Magnesium
34mg · 8% DV
Sodium
180mg · 8% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.38g
MONOUNSATURATED
1.18g
POLYUNSATURATED
0.67g
Omega 6:3 ratio 12.4:1
Above the ideal 4:1 (12.4:1).
Cretan zucchini stuffed with buckwheat provides 92 calories per 100 g. It also contains 3.1 g of protein, 14.2 g of carbohydrates, and 2.8 g of fat per 100 g.
With a glycemic index of 46, Cretan zucchini stuffed with buckwheat is a low-GI food. It provides 2.9 g of fiber per 100 g and is minimally processed.
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Nutrition data compiled from USDA FoodData Central and scientific sources.