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A light, low-calorie infusion brewed from roasted corn, without added sugar.
CALORIES · 100 G
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of Corn tea (240 g) has 2 calories. That works out to 1 calories per 100 g. It contains 0.5 g of carbs, 0 g of protein, 0 g of fat and 0 g of fiber. Under the NOVA system it is classified as "Minimally Processed".
Selected: 1 cup (medium) · 240 g
2
KCAL / 240G
Carbs
0.5g
· 0% DV
Protein
0g
· 0% DV
Fat
0g
· 0% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 100% · Protein 0% · Fat 0%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 2 kcal | |
| Total fat | 0 g | 0% |
| Saturated fat | 0 g | 0% |
| Trans fat | 0 g | |
| Sodium | 1.2 mg | 0% |
| Total carbohydrate | 0.5 g | 0% |
| Fiber | 0 g | 0% |
| Protein | 0 g | 0% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 240 g | 2 kcal |
| 100 g | 100 g | 1 kcal |
| 1 cup (small) | 180 g | 2 kcal |
| 1 serving (medium) | 200 g | 2 kcal |
| 1 serving (large) | 300 g | 3 kcal |
| 1 bottle (medium) | 300 g | 3 kcal |
| 1 cup (large) | 350 g | 4 kcal |
| 1 bottle (large) | 500 g | 5 kcal |
Calculated from 1 calories per 100 g.
Corn tea is a caffeine-free infusion made from roasted corn kernels, not from tea leaves. It is especially popular in Korea, where it is known as oksusu-cha, and is usually served plain.
Make corn tea by simmering roasted corn kernels in water or steeping them in freshly boiled water, then straining the drink. A longer brew gives a deeper roasted flavor; follow the package directions for commercial kernels.
No, plain corn tea is naturally caffeine-free because it is brewed from corn rather than tea leaves or coffee. A blend that includes black or green tea can contain caffeine, so check what has been added.
No, corn tea is made from roasted kernels, while corn silk tea uses the fine strands found on an ear of corn. They have different ingredients and flavors, so information about one should not automatically be applied to the other.
Corn tea has a mild, slightly sweet, toasted-grain flavor rather than the grassy or bitter taste of many leaf teas. The roast level changes its intensity, and it is commonly enjoyed without milk.
Yes, corn tea can be served cold. Brew it first, strain out the kernels, and chill it; pouring it over ice is another option. Refrigerate leftover tea rather than leaving it at room temperature.
No, corn tea does not cause weight loss on its own. Unsweetened corn tea can replace a sugary drink, but there is no established special fat-burning effect from drinking it.
Yes, corn tea contributes to fluid intake because it is a water-based, caffeine-free drink. It can be one of your drinks through the day, though plain water is a simple choice when you are thirsty.
Yes, plain corn tea is caffeine-free, so it is less likely to interfere with sleep than caffeinated tea or coffee. If nighttime bathroom trips disturb your sleep, avoid drinking a large cup close to bedtime.
Yes, most people can enjoy plain corn tea as a regular drink. Avoid it if you have a corn allergy, and check packaged blends for added sugar or other ingredients that may change what you are drinking.
Vitamins
Vitamin A
0mg · 0% DV
B1
0mg · 0% DV
B2
0mg · 0% DV
B3
0mg · 0% DV
Minerals
Phosphorus
1.2mg · 0% DV
Iron
0.02mg · 0% DV
Magnesium
0.48mg · 0% DV
Potassium ⭐
2.4mg · 0% DV
Sodium
1.2mg · 0% DV
To burn the 2 calories in 1 cup (medium) (240 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Corn tea is an infusion made by steeping roasted corn kernels in hot water. It is especially familiar in Korea, where it is enjoyed as a mild, everyday drink rather than as tea made from tea leaves. Roasting gives the brew a gently toasted, grain-like flavour with a natural hint of sweetness. It can be served hot or chilled, on its own or alongside a meal.
When brewed without sweetener, corn tea is very light and provides virtually no protein or fibre. It suits anyone looking for a caffeine-free alternative to ordinary tea. For a fuller roasted flavour, let the kernels steep a little longer; serve it plain or chilled instead of adding sugar.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0g
MONOUNSATURATED
0g
POLYUNSATURATED
0g
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Nutrition data compiled from USDA FoodData Central and scientific sources.