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Source of fiber and B vitamins, low fat, naturally sweet
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
110
KCAL / 100G
Carbs
23.5g
· 80%
Protein
3.2g
· 11%
Fat
1.2g
· 9%
Fiber
2.7g
Vitamins
B1
0.18mg · 15% DV
B5
0.7mg · 14% DV
B3
1.7mg · 11% DV
Folate
42µg · 11% DV
Minerals
Phosphorus
89mg · 13% DV
Zinc
1mg · 9% DV
Potassium ⭐
270mg · 8% DV
Magnesium
30mg · 7% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.18g
MONOUNSATURATED
0.29g
POLYUNSATURATED
0.53g
Omega 6:3 ratio 22.5:1
Above the ideal 4:1 (22.5:1).
Oil-free sautéed corn has 110 calories per 100g. Per 100g, it also provides 23.5g carbs, 3.2g protein, and 1.2g fat.
Yes. Based on the provided diet compatibility, it fits gluten-free, vegan, vegetarian, Mediterranean, pescatarian, omnivore, and flexitarian diets.
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Nutrition data compiled from USDA FoodData Central and scientific sources.