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Collagen-supplemented filter coffee
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of Collagen-supplemented filter coffee (240 g) has 67 calories. That works out to 28 calories per 100 g. It contains 0.5 g of carbs, 14.9 g of protein, 0 g of fat and 0 g of fiber. Its 168 mg of Potassium covers 5% of the Daily Value. Its glycemic index is 0 (low), so it raises blood sugar slowly.
Selected: 1 cup (medium) · 240 g
67
KCAL / 240G
Carbs
0.5g
· 0% DV
Protein
14.9g
· 30% DV
Fat
0g
· 0% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 3% · Protein 97% · Fat 0%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 67 kcal | |
| Total fat | 0 g | 0% |
| Saturated fat | 0 g | 0% |
| Trans fat | 0 g | |
| Sodium | 48 mg | 2% |
| Total carbohydrate | 0.5 g | 0% |
| Fiber | 0 g | 0% |
| Protein | 14.9 g | 30% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 240 g | 67 kcal |
| 1 pack (mini) | 15 g | 4 kcal |
| 100 g | 100 g | 28 kcal |
| 1 cup (small) | 180 g | 50 kcal |
| 1 serving (medium) | 200 g | 56 kcal |
| 1 bottle (medium) | 250 g | 70 kcal |
| 1 serving (large) | 300 g | 84 kcal |
| 1 cup (large) | 350 g | 98 kcal |
Calculated from 28 calories per 100 g.
Collagen-supplemented filter coffee is brewed filter coffee with collagen powder or peptides mixed in. The coffee itself does not naturally contain collagen; the added amount depends on the supplement used.
Brew filter coffee, add the collagen powder to the cup, and stir until it dissolves. A small whisk can help with clumps. Follow the supplement’s directions for the amount to use.
No, a normal cup of hot coffee does not generally make collagen peptides ineffective. Hydrolyzed collagen is already broken into smaller peptides and can be stirred into a hot drink.
Usually, plain collagen has little flavor, so the coffee tastes much like regular filter coffee. It can feel slightly thicker, while flavored collagen powders can noticeably change the taste.
No, there is no good evidence that coffee prevents your body from absorbing collagen peptides. Adding collagen to coffee is mainly a convenient way to take it, rather than a way to boost its effects.
It contains caffeine from the brewed coffee, but there is no fixed amount for every cup. The coffee-to-water ratio, beans, and serving size affect caffeine; collagen powder does not add any.
No, coffee has not been shown to make collagen more effective than taking it with water. Choose whichever option you enjoy and can take consistently, while following the collagen product’s instructions.
Yes, most healthy adults can drink it daily. Keep your total caffeine intake in mind and follow the supplement’s directions; people who are pregnant or take medication should get advice suited to their circumstances.
It can be a convenient pre-workout drink if you tolerate caffeine, but collagen coffee is not a substitute for a balanced meal or a complete protein source. Avoid it close to exercise if coffee upsets your stomach.
Yes, collagen powder can be mixed into decaf filter coffee just as it can into regular coffee. Decaf still contains a small amount of caffeine, so it may not be completely caffeine-free.
Vitamins
B2
0.05mg · 4% DV
B3
0.48mg · 3% DV
B1
0.02mg · 2% DV
B5
0.07mg · 1% DV
Minerals
Potassium ⭐
168mg · 5% DV
Magnesium
19mg · 5% DV
Manganese
0.07mg · 3% DV
Copper
0.02mg · 2% DV
Sodium
48mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 67 calories in 1 cup (medium) (240 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Collagen-supplemented filter coffee is brewed coffee made by pouring hot water through ground beans, with collagen powder or peptides stirred in. Filter coffee is enjoyed around the world, often at breakfast or during a work break, and is commonly served black or with milk. Its familiar roasted, slightly bitter coffee taste remains central; the added collagen may give the drink a little more body, depending on how it is mixed. It can be paired with breakfast or a small snack, and skipping sweeteners keeps the cup simple. The nutrition table lists 6.2 g of protein per 100 g; the amount of collagen can vary with the product and preparation.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
0g
MONOUNSATURATED
0g
POLYUNSATURATED
0g
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Nutrition data compiled from USDA FoodData Central and scientific sources.